Gratin of fish with cheese, cherry tomatoes and herbs
This homemade tomato sauce is packed with so much flavor and a hint of red wine.
Pesto Cherry Tomato Caprese Salad by Valerie Harrison
This savory tomato tart puts the T in fresh summer tomatoes and taste.
Heirloom Tomato Caprese Salad with Balsamic-Basil Vinaigrette
Roasted Tomato Soup - easy to make, delicious to eat.
This is BLT with Chipotle Mayo is as good as it is simple.
Savoring Summer - Sweet Pea Pasta, Roasted Tomatoes, Cranberry Beans and Swiss Chard
Pesto, Pasta and Peas with Cherry Tomatoes...an easy meal full of summer goodness.
Pan Roasted Black Sea Bass with English spring peas, fresh garbanzos and a sliced heirloom cherry tomato from Détente Restaurant on Martha's Vineyard Island. [no recipe]
Fragrant Beef Salad, cumin and cinnamon spiced beef with kale and tomatoes
Creamy Pesto Sauce over Whole Wheat Pasta with Fresh Tomatoes & Parmesan.
Spicy Fried Green Tomatoes
Spaghetti pomodoro with grilled garlicky thyme tempeh.
the sandwich looks GOOD, but the recipe for marinated tofu is the keeper, to put on everything else!
kind of loving that NYTimes encouraging eating canned sardines! on a gorgeous sandwich with spinach!
Homemade Pizza with Mushrooms, Goat Cheese, Tomatoes, and Kale. Better than store-bought!
Charred tomato pasta with Aleppo pepper and pomegranate molasses
Roasted Tomato, Olive, and Lemon Linguine
The flavors of the Mediterranean collide in this Tomato Feta Pasta Salad. With a taste of Greece and a touch of Italy, it is sure to please
A ketchup chutney made from scratch on top of a juicy burger.
Kale, Spinach and Tofu Scramble with Tomatoes, Thyme and Feta
Orzo with Thai Basil pesto topped with cherry tomatoes from the garden and local, pastured meatballs!
Grilled Zucchini Roll-Ups stuffed with Feta Cheese, Sun-Dried Tomatoes, Thyme and Walnuts.
Pomodori secchi. Sun-dried tomatoes preserved in oil Calabrian style [scroll down for English recipe]
Cheesy potato and tomato bread - the very first thing I made with my new mixer from the #FairyHobmother
This classic sandwich gets revamped with Avocado and Arugula. A grown-up classic!
Tomatoes drizzled with olive oil and balsamic vinegar for a homemade pizza sauce with roasted tomatoes. Also made a beer crust.
BLT Sandwich with garden fresh heirloom tomatoes
Crème Brûlée infused with Fresh Basil
Chilled Tomato Soup: Gazpacho
Tomato Cobbler. Featuring roasted tomatoes, caramelized onions, and Gruyere biscuits, this is the best thing I've made all summer