How to make bruschetta, a quintessential summer treat.
Hot Squid/Cuttle Fish Sauce On Black Rice
Tomato-Cucumber Gazpacho with Grilled Parmesan Croutons
This Roasted Fish with Tomato & Olive Salad is both beautiful and DELICIOUS...with a fresh and robust flavor!
What to do with a pint of store bought cherry tomatoes? Roast Them!
Classic Homemade Barbecue Sauce
Summer on a plate.
fried green tomatoes - a southern delicacy
The first local tomatoes of the season, small & sweet, perfect for a salad. They don't need much else.
Filled tomatoes without meat. (the blog has an auto-translator in sidebar)
Soba noodles with pesto and vegetables from the farmer's market. Easy, colorful and flavorful.
Summer Squash Gratin with Fresh Spinach, Roasted Tomatoes and Aged Cheddar
Delicious Summer Salad with Basil Vinaigrette
Fresh salsa made with peaches, tomatoes, and Vidalia onions
Duo of Goat Cheese Bruschetta - my new fave snack! one with local vine ripe and yellow tomatoes, and the other is made with strawberries and homegrown basil
Quinoa Tabouleh - Using Quinoa instead of Bulgur Wheat in Tabouleh adds an interesting and unique twist on this light meal.
Cold but Hot Gazpacho With Spicy Shrimps
Mini zucchini filled burger pitas and an old 4th of July memory.
Fresh Tomato Ketchup. Blend up some great spices with the garden overflow and you'll rule over Heinz.
Pasta with Fresh Basil, Tomatoes, and Mozzarella - The ultimate fresh summer meal.
Braised stuffed tomatoes
A feud over fresh vs spicy salsa results in this salsa with fresh tomatoes, cilantro, onions and garlic with a kick from a habanero.
Recipe 1 of my summer series "So You Grew a Garden...Now What?" Cool and refreshing cucumber salad.
A simple summer pasta using the traditional ingredients of a Caprese salad
Tomato and Mushroom Tart with Garlic, Chives and Cheese.
Cold and refreshing gazpacho - a great way to show off your homegrown vegetables!
Triple Tomato Risotto with zucchini. Perfect for all those bright and tasty summer veggies. Yellow and vine-ripe tomatoes, bright zucchini, and Vidalia onions.
Bruschetta ~ so flavorful and a perfect appetizer
Greek Salad - orderly arrangement lets you feel in control.
Simple Bruschetta ~ The Best Summer Appetizer
Fresh corn salad with tomatoes and basil
No-Cook Fresh Pasta Sauce. Simple, delicious, seasonal, flavorful, healthy. This is a great addition to your Independence Day feast!
Dry cured Greek olives wake up a typical caprese sandwich.