Borju Porkolt- a Hungarian veal stew with tomatoes and green peppers and spiced with paprika. Simple, spicy, and gluten-free!
Ready for the oven... heirloom tomato tart with a whole wheat and olive oil crust.
Asparagus Tart - a perfect option for a quick and healthy dinner!
Fed up with your run-of-the-mill scrambled eggs and bacon breakfast? Give this a try!
Kisir - the traditional Turkish vegan dish in a fancy version by Ottolenghi
Ravioli with Ramp Pesto, Cherry Tomatoes & Walnuts
Steak Fajitas with caramelized red onions, fresh spinach and cherry tomatoes
Chickpea Fennel Salad
A refreshing chickpea tomato salad is a satisfying addition to any summer meal.
The best summer picnic pasta salad you've ever imagined--what better way to welcome in summer?
The tastiest (and easiest!) egg dish you'll ever try.
A Must Make: Roast Chicken Breasts with Chickpeas, Tomatoes and Smoked Paprika
Sweet caramelized tomatoes, fresh herbs, a little kick from chili and tang of lemon. You know you would love this!
Cherry tomatoes and feta tart. Easy and delicious!
Pasta with pesto and roasted vegetables makes for easy entertaining.
Oven Roasted tomatoes. Perfect with pasta, on bruschetta or polenta.
Pasta with zucchini and sundried tomatoes (in Spanish with translator on the sidebar)
Savoury tapioca pearls with tomatoes, potatoes, nuts and mild spices make a quick & healthy indian snack.
Penne tossed with a rich and creamy vodka sauce
Green chili, tamale stuffed peppers. A healthy and vegetarian way to celebrate Cinco de Mayo!
Spring Panzanella with leeks, fennel, asparagus, sprouts, arugula, garbanzo beans, and more.
A sophisticated appetizer of burrata, pesto and tomatoes, inspired from a restaurant dish.
Fried Tomato BLT. Green tomatoes or local hothouse tomatoes - either are sublime fried, with thick slabs of bacon. Nothing better.
Roasted Gobi Aloo (Cauliflower and Potatoes) in Tomato and Sour Cream curry
caprese salad with raw and confit cherry tomato, kalamata olive, basil oil, balsamic reduction, red onion, chervil, extra virgin olive oil [no recipe]
Homemade pizza crust with caramelized onions, bacon, cherry tomatoes and fontina cheese
Couscous tabbouleh full of fresh herbs and veggies - perfect for a picnic by the water.
Pasta Puttanesca - bold flavors from olives, capers and anchovies.
Southwestern black bean salad - corn, black beans, tomatoes and cilantro, with a touch of heat, lime juice and salt. Simple and fresh.
Cocktail Tomato Cups with Pesto Bocconcini
Asparagus Muenster Melt with Pesto Spread
Portobello and Chipotle Tacos, with Tomatillo and Arbol Chile Salsa. These are incredible and will be a regular in our house!
Indian raita with cucumber, tomatoes and mint. So refreshing! [recipe in French and Italian]