This tangy tomatillo salsa just screams "summer".
These gorgeous tomatillos come together with ranch dressing and cilantro in Kalyn's creamy tomatillo dressing. Serve with chipotle grilled squash.
Make your own heat instead with this tomatillo salsa.
Salsa Verde with Tomatillo
This salad with Cafe Rio Style Creamy Tomatillo Dressing is my favorite way to use leftover chicken.
Tomatillos make a fresh and zesty green salsa!
Authentic Mexican Salsa Verde - do not fear the tomatillo!
Guacamole inside the tacos instead of on top!! Guacamole Tacos with Tomatillo & Steak Sauce
Tomatillo Salsa from Bobdy Flay's Mesa
Fresh and Filling Enchiladas Verdes
Tomatillos - Check out the recipe for Roasted Mexican Green Sauce.
Tomatillos - The tangy start to a black bean & green olive salsa, heavy on the salt and heat
Tomatillo Tortilla Soup: Tomatillos have a bright flavor that pops when mixed w/ cilantro & beer in this summer soup.
Chipotle Spiced Crab Cakes With Tomatillo-Avocado Sauce
Spicy Chicken Enchiladas Verdes
Bliss cooks: fresh tomatillo salsa
Tomatillos are the main ingredient of many green sauces and salsas in Mexico and Latin America.
Chile Verde ~ tender pork in a spicy and tangy sauce that's full of amazing flavor. Perfect served in a warm tortilla
Everything you've ever wanted to know about this citrusy fruit, commonly used in Latin American Sauces.
Shortcut Tacos al Pastor with Tomatillo & Chipotle Salsa
Last of season shishito peppers and tomatillos for pickles and salsas.
Chocolate Spice and Everything Nice. Now add sweet Tomatillo sauce and cream.
Sopa de Aguacate--tangy, smooth, avocado, tomatillo soup
Recipe for roast chicken with tomatillo sauce, gluten-free and easy!
What is a tomatillo?
This authentic Mexican tomatillo salsa tastes so fresh because the tomatillos are not roasted or cooked. It has four different kinds of pepper in it though, can you handle it?
Homemade tomatillo salsa is super easy and delicious!
Grilled Swordfish with Tomatillo Corn Relish
Simple vegetarian ideas that use tostadas.
tomatillos from the farmer's market. ready to be turned into yummy pork with a jalapeno-tomatillo sauce
Fresh-off-the-boat yellowtail ceviche, with avocado and tomatillo salsa