Combine all of the classic breakfast favorites in one bite...bacon, egg, toast, and cheddar cheese baked in muffin tins.
Toasted Oat & Walnut Whisky Trifle (Cranachan) - A quick and oh-so-good dessert
Baked strawberry French toast -- simple, delicious, and just right for Mother's Day brunch
Toast Cups with Tofu Scramble and Spring Vegetables... great for kids!
Maple Sorbet with Toasted Almonds
French Toast with Sweet & Salty Buttered Bananas
Cream of Chicken and Leeks on Buttered Toast
Eggs in toast cups - cute breakfast!
Baked french toast with blueberries
Raspberry cheesecake stuffed french toast
Zebra tomato, pistou basil and burrata crostini...
Chocolate and Coconut Pudding
Classic cinnamon French toast with oven-roasted pineapple, blueberries, and walnuts
Christina Marsigliese bakes super chewy Toasted Coconut & Salty Macadamia Nut Cookies (made with homemade dark brown sugar!!)
The Best French Toast! Beautiful AND delicious!
Rice Pudding Three Ways
S'mores cupcakes. Making them is your constitutional right!
Butternut Squash Crostini
Hazelnut praline coffee chocolates. Filled with a delightful hazelnut praline paste.
Easy, homemade Pistachio Butter and 10 ways to use it!
Rhubarb Jam made with only 3 ingredients with no commercial pectin. This simple recipe brings out the complex delicious rhubarb flavor.
stuffed french toast is basically a grilled cheese, right?
Ramp and Ricotta Tartines with Radish Leaf Pesto. The perfect spring appetizer.
Homemade Oat and Rye Sandwich Bread.
Roasted grapes on goat cheese and toast with a honey glaze.
Baked French Toast topped with Blueberry Crisp. Natural Sweetener, Low-fat. Vegan, easily gf.
Cinnamon Toast Cloudcakes
Sweet Chili Chicken Rice Bowl
A simple, yet delicious Spring lunch: Avocado Toast with Poached Egg
love that challah french toast automatically looks like...clouds! and these are "orangina" flavored (like the soda!)
A classic Thai salad of ground chicken, chopped herbs, and chili flakes -- Larb Gai
Chocolate cupcakes with malted frosting and toasted marshmallow filling!
Tartines with Asparagus, Fennel Confit and Sheep Milk Yogurt
Juicy, flavourful marinated cherry tomatoes with whipped herbed-ricotta on crunchy sourdough toast. Perfecion in every bite!