thelunacafe.com
LunaCafe's Southern-Style Spicy Fried Chicken, complete with 2-day brine and tips and tricks and 3 options for coatings: simple dredge, crunchy dredge and extra crunchy dredge.
www.sippitysup.com
Pluots. Plucots. Apriums. I jut want a nice piece of fruit! Here are tips in picking the best of the summer stone fruits.
www.pinkbites.com
Marinated Mushrooms, delicious on salads, antipasto or picnic.
www.bloomacious.com
Freeze these pancakes on the weekend for a week of great breakfasts!
www.foodbloggersunite.com
Professional food styling secret revealed! Hint: It involves a napkin!
www.foodbloggersunite.com
Achieve stunning food photos by blurring backgrounds. Easy food photography tip!
gottalittlespacetofill.blogspot.com
My favorite piping tip and how to fix a broken buttercream.
www.dietdessertndogs.com
The Ultimate Slow Food: Lupini Beans with Garlic and Olive Oil
www.pikeletandpie.com
Fried zucchini with mint, remember simple pleasures - it doesn't need to be complex to be tasty.
anninasworld.wordpress.com
Bruschetta: A typical delicious Italian Antipasti-dish.
cooking-books.blogspot.com
A little cake and steps to cover your own cake with fondant
www.thenibble.com
Green olives stuffed with Parmesan-Romano cheese
kblog.lunchboxbunch.com
Watermelon: The Good. The Bad. The Ugly.
weekofmenus.blogspot.com
Antipasti Salad Flatbread - learn to make your own flatbreads and top it with a delicious salad.
www.thecookingphotographer.com
Bruschetta Burgers with Fresh Ground Tri-tip
foodwishes.blogspot.com
Santa Maria, CA - home to one of America's most delicious barbecue specialties - the black-on-the-outside, pink-on-the-inside, grilled tri-tip.
faretoremember.blogspot.com
Asparagus/Tri-tip Satay with peanut sauce.
laprochainefois.blogspot.com
Macarons you'd never see at a patisserie in france. what causes the swelling and how to get rid of it (or how to get it if you so desire)
whatscooking.us
Get some tips about lighting, the single most important aspect in food photography.
bronmarshall.com
An Antipodean Treat of Lamington Pavlova Roll for ANZAC Day
www.foodbloggersunite.com
Light your food photos like a pro! Easy tip on how to use a light reflector for better photographs.
www.thekitchn.com
Do you ever forget what's in your fridge or freezer? Here's a PDF to help you remember, and to use up the food you buy each week.
kblog.lunchboxbunch.com
Is this kiwi organic? How about genetically modified? It's easy to find out, simply learn to read the label...
kblog.lunchboxbunch.com
Want to know how to get your veggies to POP with color, flavor and nutrients?...
www.averagebetty.com
Stop bread abuse and save some dough. Make your own whipped, spreadable butter.
www.thekitchn.com
How to make little Easter egg cakes - you don't even need a special pan!
www.italianfoodforever.com
A delicious Ricotta and Parmesan Cheese Sformata.
www.akitchenaffair.com
An Argument for Cast Iron plus tips and techniques to get the most out of those heavy skillets.
www.dontforgetdelicious.com
5 Quick & Easy Tips for Becoming a Better Cook
