love this: Spinach and MILLET timbale (who uses millet?! not you? you should!)
Vegan quinoa, lentil and avocado timbales with light lemon dressing (in Spanish, translator on sidebar)
Baked Ricotta Spinach Kalamata Olive and Sun-dried Tomato Timbales
Timbales de Broccoli ~ Delightfully tender and mildly flavored Savory Broccoli Custards.
Looking for a vegan entree for Thanksgiving? Mushroom, Lentil, and Wild Rice Timbales will really impress.