provencal tomato, squash and eggplant tian, but basically, it's ratatouille... make it today as it tastes best the next day!
Rustic Provencal casserole with cusp-of-fall vegetables to be cooked in your stone hearth and warm your stone heart
Orangs Tain a delicous and special dessert.
Citrusy dessert made of pate sablee base, marmalade flavoured whipped cream, topped with orange segments. Daring Baker challenge.
DB Challenge March..a wonderfully sweet Orange Tian
Venetian Rainbow Cookies