Secret ingredient: Thai Magic Paste - a simple concoction of four spices & herbs that will make your Thai cooking come alive (think starter dough for Thai food!)
Easy Thai Sweet Chili Sauce Recipe. Makes a terrific summer marinade for grilled chicken, fish, or shrimp. Also excellent as a dip with nearly anything!
Thai Fish Cakes - much more flavorful than Western-style fish cakes, and easier too! Served with chopped cucumber, fresh coriander, + sweet chili sauce.
Easy, fabulous fish made with fresh herbs and rolled in flour, then pan-fried to crispy perfection! Served with fresh coriander and a simple Thai condiment (recipe included).
Easy Thai Sauce. Use this sweet-sour-spicy sauce as a marinade OR: side sauce, dipping sauce, or stir-fry sauce for chicken, pork, beef, tofu, fish or shellfish. Also superb for grilling nearly anything!
Goodbye boring old pork chops with applesauce. Hello Pork chops with Fresh Mango and a Tangy Thai Sauce (topped with fresh coriander). Wonderfully fresh spring eating!
Baked Thai Chicken with Fresh Coriander and Chili, made with my own homemade Tom Yum paste - too wonderful for words!! (includes optional dipping sauce recipe)
Restaurant-quality Thai food is coming home for the holidays! - Try this festive Thai Basil Chicken with red pepper, red chilies, and plenty of green basil.
No, they're not nuts - they're roasted green peas! Crunchy and pleasantly spicy, these nut-like peas make a terrific party food, + they're healthy and easy to make!
Tired of the same old dips? How about one that tastes like you've died and gone to a Thai beach: Mango Coconut Dip with Lime & Chili! Great with shrimp, calamari, even tortilla chips!
Spice up your holiday party with some Thai finger food: Mini Shrimp Lettuce Wraps with peanuts, toasted coconut, fresh coriander, and wedges of fresh lime - a bite-size explosion of flavors!!