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Truly Tender + Tangy Thai Ribs (oven-baked)! Great for an everyday treat, or serve as an irresistible finger food during the holidays!
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Wonderful Thai green curry beef with eggplant, red pepper, chili, lemongrass, and fresh coriander. Easy homemade recipe!
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Why buy store-bought Thai green curry paste when making your own is so EASY with a food processer, chopper, or pestle & mortar, plus SO much tastier (healthier too)!
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Beautiful Thai shrimp coconut curry with pineapple & lime leaf. Easy to make, gorgeous to serve!
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Authentic Thai chicken stir-fry from the north of Thailand, made with fresh tomatoes and herbs. If you like true Thai flavors, try this wonderful recipe!
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Beautiful Thai Pumpkin & Sweet Potato Curry. Makes a gorgeous side dish for fall, OR a vegan main entree (also gluten-free!).
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EASY saffron rice made in a rice cooker! Features autumnal colors (gold with streaks of reddish-orange from the saffron threads), making this a beautiful dish to serve company.
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Highly-addictive veggies! These Thai stir-fried green beans (with fresh red chili, red pepper, and garlic) simply zing with flavor!!
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Thai Shrimp Fried Rice - restaurant-quality fried rice made easily at home! (served here with fresh coriander, green onion, and fresh red chili)
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Amazing Thai street food: Basil Pork (or Chicken) Stir-Fry Recipe. Plus, learn about the secret Thai ingredient you've been missing!
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Thai Eggplant Massaman Curry - made with Thai Kermit Eggplants, & homemade Massaman Curry Sauce
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Thai Lemon-Lime Shrimp! Simply zings with flavor, plus lower in fat than most lemon shrimp recipes. Easy to make too!
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Homemade Thai sweet chili sauce. So easy to make, plus healthier than store-bought varieties. Makes a superb summer dip for veggies, cooked shrimp, or try some on your next burger!
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Wonderful grilled chicken made with a Thai turmeric-spiced marinade. Super-flavorful, with a rich golden color + health benefits!
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Use fresh summer herbs & chilies to make your own homemade Thai Tom Yum paste - EXCELLENT as a marinade for grilled fish & seafood, chicken or pork!
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Put some fish on the grill for dinner! - try this delicious grilled fish in a Thai garlic sauce. Great with rice or new potatoes!
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Easy Grilled Salt & Pepper Squid/Calamari. Cooks up in just minutes!
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Easy grilled asparagus in a Thai Garlic Sauce - perfect any night of the week, or as a side dish for your next cookout/BBQ.
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Instead of lemonade, make this refreshing limeade - it only takes 10 minutes!
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Dark & delicious Thai BBQ Sauce - make it in just 10 minutes and never buy commercial bbq sauce again. Great for everything from steak to fish to burgers!
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Do something creative with pineapple this summer: make my Grilled Pineapple-Coconut Pops right on your BBQ! (includes fresh pineapple buying/cutting tips)
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Whether enjoyed as a side dish or main course, these Easy Curried Chickpeas are fantastic, and can be made in just 15 minutes!
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Fried Bananas- my own successful recipe, at last! A crunchy, sweet, melt-in-your-mouth taste sensation, bested only by serving them with ice cream.
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Just in time for summer: Easy Iced Coffee! A great way to use up leftover coffee from breakfast. Instant coffee works well too!
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Cry me a river! - Oh so delicious Thai River Noodles with Chicken, Vegetables, & Fresh Coriander - also known as the popular noodle dish: Pad See Ew.
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This Easy Thai Mango Pudding - a perfect summer dessert! Coconut milk is used instead of evaporated milk for an ultra tropical treat (lactose-free with vegan substitution). EASY too!
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Grilled Salmon with Lemongrass-Coconut Sauce (served with fresh coriander). Lemony-good, and easy too - perfect for weekend barbecuing!
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Just in time for summer! - my new Thai Grilled Shrimp & Pineapple Salad (with Cool Coconut Dressing). An easy tropical delight!
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No, this isn't jam, although some Thais do eat in on their toast for breakfast (!) - it's my homemade Thai chili sauce, Nam Prik Pao!
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Spicy Thai sweet & sour shrimp with pineapple, green pepper, and fresh coriander. Serve with coconut rice for a fresh spring treat!
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Great Grilled Steak from the Thai kitchen - and just in time for Mother's Day weekend!
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Super-easy Mango Sorbet (without a machine) - creamier than most sorbets, but still light and fresh as spring itself!
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BBQ ribs - dark, tangy, and sticky wonderful! (oven instructions also included)
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Fresh & fragrant lemongrass! - how to buy it, how to cook with it.
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Super-easy & scrumptious salad: Thai cucumber salad with ground peanuts, red pepper, fresh coriander/cilantro, and lime. Make it in just 10 minutes!
