Three must-try cocktail recipes from Margo Tyler, Head Bartender at Jar in Los Angeles
Tequila and lime Melon balls - A refreshing dessert made with melon balls, tequila delicious syrup, fresh mint leaves and lime. Perfect for summer!
Tequila-Spiked Mango Popsicles with Chile recipe.
Swordfish steak with Tequila and capers sauce over Black Garlic Polenta, a VIP dish made in collaboration with Chef Barret from Hell's Kitchen 11!
Tequila-Soaked Watermelon with Basil-Salt. Easy (boozy) summer treat for entertaining...
Tequila & Sriracha Glazed Salmon
Cucumber Mint Tequila Cooler - or try it without the tequila for an amazingly healthy mocktail!
Hot Cilantro Margarita: featuring jalapeno infused tequila and fresh cilantro.
Tequila and Lime Marinated Steak from Peter Georgakopoulos for The Boys Club
Cherry Lavender Beer Margaritas from Heather Christo
Glam up your summer evenings with a retro nod to the '70s; ice cold Watermelon Margaritas. The perfect l’heure de l’apéro sundowner.
Spicing up a breakfast favorite with tequila.
Classic Tequila Sunrise
Cucumber Lemon Verbena Popsicles with a Splash of Tequila
Tequila-Glazed Grilled Shrimp takes the usual summer BBQ up a notch with some festive flavor.
How to use vinegar to preserve fruit for cocktails like this vintage Smuggler's Solution Cocktail.
Boozy Watermelon Sorbet - made from fresh watermelon with a touch of tequila and lime!
The perfect summer dessert: Margarita Pie with tequila and freshly squeezed lime juice.
Skinny Spicy Tequila Cocktail: This cocktail is citrusy, spicy and best of all skinny. At only 150 calories per drink, you will still have plenty of room for ice cream!
What is sweet, sour, bitter, and still refreshing summer cocktail: The Pomegranate Tonic
Delightful and refreshing Paloma Cocktail with fresh grapefruit and lime. Perfect for those balmy summer evenings.
Muddled Cherry Margaritas
Fresh Watermelon and Tequila make for a refreshing summer cocktail.
Prickly Pear Mezcal Mule from Alex for The Boys Club
Boozy Cherry & Crème Fraîche Popsicles: Rich, tangy, and creamy with tequila soaked cherry morsels throughout.
Grown up margarita cupcakes with a good splash of tequila!
El Diablo from Brian for The Boys Club
Peach Jalepeño Margaritas!
A cocktail recipe from Govind Armstrong's latest L.A. restaurant.
A sweet and spicy summer cocktail made with fresh peaches and hot peppers.
Tantalizing, light and FRESH with a unique kick of heat. Perfect for Cinco de Mayo or any Summer Fiesta!