tag: tech

www.athoughtforfood.net

A guide to cooking eggs- soft-cooked to hard-boiled

A guide to cooking eggs- soft-cooked to hard-boiled

www.themotherhuddle.com

How to cut a watermelon into perfect cubes for those summer BBQ

How to cut a watermelon into perfect cubes for those summer BBQ's

www.pbs.org

Three Techniques for Tenderizing Meat

Three Techniques for Tenderizing Meat

norecipes.com

Ice cubes of flavor. Tips for making and preserving perfect caramelized onions.

Ice cubes of flavor. Tips for making and preserving perfect caramelized onions.

www.inkatrinaskitchen.com

Have you ever received a hand stamped card? How about a hand stamped cookie?

Have you ever received a hand stamped card? How about a hand stamped cookie?

www.thekitchn.com

How to Make Ice Cream: A Basic Recipe

How to Make Ice Cream: A Basic Recipe

www.thehungryhousewife.com

Blue Ombre Petal Cake - Tutorial

Blue Ombre Petal Cake - Tutorial

userealbutter.com

How to get perfect slices of avocado.

How to get perfect slices of avocado.

www.pbs.org

How to make perfect poached eggs

How to make perfect poached eggs

bravetart.com

Making Neapolitan Oreos at home, plus some points to consider if you

Making Neapolitan Oreos at home, plus some points to consider if you're trying to decide whether or not it's time to get a kitchen scale.

www.projectfoodie.com

Pretzels from The Fundamental Techniques of Classic Bread Baking by French Culinary Institute

Pretzels from The Fundamental Techniques of Classic Bread Baking by French Culinary Institute

tastefoodblog.com

24 Hour Brown Butter Chocolate Chip Cookies

24 Hour Brown Butter Chocolate Chip Cookies

www.zencancook.com

Cotechino with Beluga Lentils

Cotechino with Beluga Lentils

www.healthyseasonalrecipes.com

Home-made chicken stock. Full-on photo tutorial. Not for kitchen wimps. You have to deal with steaming hot liquid and a lot of schmaltz.

Home-made chicken stock. Full-on photo tutorial. Not for kitchen wimps. You have to deal with steaming hot liquid and a lot of schmaltz.

thefauxmartha.com

Just in time for Thanksgiving—Apple Pie + 2 rustic crust tutorials

Just in time for Thanksgiving—Apple Pie + 2 rustic crust tutorials

biscuitsoftoday.com

You too can learn to shuck oysters at home.

You too can learn to shuck oysters at home.

www.lanascooking.com

Kid-friendly Halloween fun! Chocolate Bark, Ghosts in the Graveyard and Mummy Cookies.

Kid-friendly Halloween fun! Chocolate Bark, Ghosts in the Graveyard and Mummy Cookies.

lifeinrecipes.com

Simple puff pastry technique, and a lesson in economy.  Sometimes less truly is more.

Simple puff pastry technique, and a lesson in economy. Sometimes less truly is more.

koshercamembert.wordpress.com

Are you making round challah for Rosh Hashanah this year? Try a new way to shape it using this weaving technique I just discovered.

Are you making round challah for Rosh Hashanah this year? Try a new way to shape it using this weaving technique I just discovered.

www.plumpiecooks.com

How to Make Homemade Ricotta Cheese

How to Make Homemade Ricotta Cheese

acozykitchen.com

Step-by-step photos on How-to-Roast-a-Chicken

Step-by-step photos on How-to-Roast-a-Chicken

billbrady.wordpress.com

Grilled Pork Chop Bone In, food porn and a great pulled pork recipe.

Grilled Pork Chop Bone In, food porn and a great pulled pork recipe.

www.consumedgourmet.com

Mu-Shu pork: Colorful, quick and delicious!

Mu-Shu pork: Colorful, quick and delicious!

dianasaurdishes.com

This beef potsticker recipe was part of the United Way Hunger Challenge and came out to just seven cents each!

This beef potsticker recipe was part of the United Way Hunger Challenge and came out to just seven cents each!

www.themarionhousebook.com

Soft poached eggs on toasted baguette with locally grown asparagus, perfectly sauteed mushrooms and Boursin cheese. Perfect anytime of the day!

Soft poached eggs on toasted baguette with locally grown asparagus, perfectly sauteed mushrooms and Boursin cheese. Perfect anytime of the day!

dianasaurdishes.com

Easy step by step instructions on the best way to cook bacon, no messy splatters, no constant supervision...perfectly crunchy bacon.

Easy step by step instructions on the best way to cook bacon, no messy splatters, no constant supervision...perfectly crunchy bacon.

billbrady.wordpress.com

French Hamburgers Is a hamburger by any other name still a hamburger? Not if it’s bifteck haché

French Hamburgers Is a hamburger by any other name still a hamburger? Not if it’s bifteck haché

www.healthyseasonalrecipes.com

Zucchini Frittata with Chives and Sharp Cheddar Cheese. Vegetarian, 20 minutes, gluten free.

Zucchini Frittata with Chives and Sharp Cheddar Cheese. Vegetarian, 20 minutes, gluten free.

billbrady.wordpress.com

Spicy Szechuan Tofu ~ My Chinese mentors, the late Virginia Lee and Grace Chu inspired this
recipe. Both had tantalizing stir fried tofu in their repertoires.
Chu lived to age 100.

Spicy Szechuan Tofu ~ My Chinese mentors, the late Virginia Lee and Grace Chu inspired this recipe. Both had tantalizing stir fried tofu in their repertoires. Chu lived to age 100.

dianasaurdishes.com

There

There's nothing like Hawaiian papaya. Tutorial on preparing papaya along with a few of the many health benefits of papaya and its seeds.

treats-sf.blogspot.com

Try this new decorating technique to make the cutest ruffle cake.

Try this new decorating technique to make the cutest ruffle cake.

havekniveswillcook.com

Perfect Superbowl food: Barbecue glazed Chicken Wings with Cole Slaw and braised Collards and Lacinato Kale

Perfect Superbowl food: Barbecue glazed Chicken Wings with Cole Slaw and braised Collards and Lacinato Kale

www.woodfiredkitchen.com

Pear Pecan Pizza and a story about starting a wintry cold woodfired oven.

Pear Pecan Pizza and a story about starting a wintry cold woodfired oven.

billbrady.wordpress.com

Hot Spiced Ginger Rum Recipe By Laurie Knoop.
Drink Photography Bill Brady

Hot Spiced Ginger Rum Recipe By Laurie Knoop. Drink Photography Bill Brady

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