Kitchen Gift Idea: Homemade 5 Grain Pancake Mix Jars. Perfect for teachers, neighbors & friends.
Matcha green tea bread rolls with red bean filling
Chai Tea meets Gingerbread in these scrumptious bars made with fresh ginger, chai tea leaves, and whole wheat flour.
Sparkling Hibiscus and Persimmon Punch - A Special Seasonal Sip for Every Body
Poached stone fruits with jasmine and chrysanthemum flowers - refreshing!
Ham hoagie on a homemade roll. These rolls are perfect for making real east coast sandwiches.
Grilled Japanese steak with miso and shitake mushrooms. Healthy and utterly delicious.
Instant Russian Tea
How to make spiced chai tea. Indian black tea is steeped in milk, sweetened, and charged with cardamom and cinnamon. Stimulating and balanced, it'll excite your palate.
Quince Spoon Sweets
A lovely lunch at Bistecca Italian Steak House, Hong Kong
Steampunk cupcakes tutorial. Plus, how to use tootsie rolls as a fondant/modeling chocolate alternative!
Japanese Cha Soba Noodle Salad: A colourful salad served either hot or cold to colour up your dull days.
Pear-Brined Tea-Smoked Duck Breasts with cranberry compote, Okinawan Sweet Potatoes and Pea Shoots.
Osmanthus Tea Ribs. Pork ribs simmered in osmanthus and oolong tea.
it's part of a larger recipe for a vegetable side dish, but we're inclined to ever and always make just the ROASTED. GARLIC. BUTTER.
Tender, buttery sables with the flavor and fragrance of Thai tea.
Flavorful skirt steak is marinated in olive oil, thyme, rosemary, bay, garlic and whole peppercorns.
BLT's Marinated Skirt Steak, an Asian twist on one of the most flavorful cuts of meat you can buy....DELICIOUS!
Hakka Thunder Tea, an infusion of mint, basil and green tea. Served with a bowl of rice with LOTS, LOTS, LOTS of vegetables.
Caramelized Onion & Steak Quesadilla
Afternoon tea at Jin Patisserie
Tri-Flavor Bread - Milk bread with black sesame and green tea!
A Saint Honoré Cake, made with Pumpkin !!
Partners in crime, orange and chocolate make these afghans the perfect treat for morning tea. Crunchy cornflakes, hard chocolate glaze and toasted coconut...what is there not to love?
Coconut Cupcakes - subtle flavor of natural coconut in a tender cupcake with coconut-topped vanilla buttercream
Tahitian Vanilla Cake smeared with raspberry jam.
Quite possibly the world's best Pistachio Cookies - so good I'm claiming it as my signature cookie!
Hidemi Sugino's Rouges Fruits, a delectable berry mousse entremet
Clams With Shaoxing Wine
hong kong milk tea and chewy pearls of tapioca. delish.
Milk Tea Flan
Ginger-Scented Carrots with Tangerine Zest & Chives
Wild Plum Tea can be served hot or cold. Recipe from The Wild Plum Tea Room in Gatlinburg, TN