tag: tasty

scentofgreenbananas.blogspot.com

she

she's dreaming of cake. and cinnamon rolls. oh, and cake. [scent of green bananas]

www.nordljus.co.uk

okie dokie artichokie, and more from the Campo dei Fiori farmer

okie dokie artichokie, and more from the Campo dei Fiori farmer's market, as photographed by nordljus

cookandeat.com

looks warm and hearty enough for...spring! jack

looks warm and hearty enough for...spring! jack's quick salmon soup [from cook & eat]

cupcakeblog.com

torching marshmallows on s

torching marshmallows on s'mores cupcakes. [from cupcake bakeshop]

www.hungryinhogtown.com

speaking of "caviar" that

speaking of "caviar" that's not caviar, hungry in hogtown makes ell bulli's cantaloupe caviar

freshcatering.blogspot.com

recipe from fresh approach cooking for chicken chermoula. it makes rachael HAPPY!

recipe from fresh approach cooking for chicken chermoula. it makes rachael HAPPY!

www.wired.com

it looks like caviar. it tastes like coffee. Wired shows marcel vigneron (from last season

it looks like caviar. it tastes like coffee. Wired shows marcel vigneron (from last season's Top Chef) making coffee "caviar."

health.msn.com

beans, broccoli, milk. all "good" for you, right? but they

beans, broccoli, milk. all "good" for you, right? but they're also grouped with chicken nuggets and other foods as the hardest foods to digest.

steamykitchen.wordpress.com

Roasted Baby Eggplants with Caponata Sauce...they are so cute - little 4-inch eggplants!

Roasted Baby Eggplants with Caponata Sauce...they are so cute - little 4-inch eggplants!

cookingwithamy.blogspot.com

Spring is just the perfect time for a refreshing arugula and shrimp salad with avocados and Meyer lemon dressing,  don

Spring is just the perfect time for a refreshing arugula and shrimp salad with avocados and Meyer lemon dressing, don't you think?

chubbyhubby.net

I want my baby back, baby back, baby back ribs.

I want my baby back, baby back, baby back ribs.

wanderingchopsticks.blogspot.com

These beets inspired a dinner of baked chicken with citrus marinade and roasted beets and potatoes.

These beets inspired a dinner of baked chicken with citrus marinade and roasted beets and potatoes.

www.target.com

Instead of branding your loved ones with signs of affection, let them have their toast and eat it too! [Pop Art Toaster available at Target]

Instead of branding your loved ones with signs of affection, let them have their toast and eat it too! [Pop Art Toaster available at Target]

www.perpetualcarouse.com

Chocolate-covered pluots.

Chocolate-covered pluots.

mixirica.com.br

Cassava cream with crab. 
A dreamy recipe that was invented while sleeping.

Cassava cream with crab. A dreamy recipe that was invented while sleeping.

homesicktexan.blogspot.com

Mmm . . . warm southern nights, dinner on the porch with homemade biscuits.

Mmm . . . warm southern nights, dinner on the porch with homemade biscuits.

www.cavolettodibruxelles.it

peas and mint soup

peas and mint soup

cookthink.com

What do I do with a box of Meyer lemons?

What do I do with a box of Meyer lemons?

www.thomaspink.co.uk

On the Cupcake trend... even Thomas Pink has jumped on the bandwagon with these cufflinks

On the Cupcake trend... even Thomas Pink has jumped on the bandwagon with these cufflinks

teczcape.blogspot.com

Try this lemon linguine pasta-with garlic, chilli pepper flakes, cilantro and lemon juice. Great for your summer meals! Light and zesty!

Try this lemon linguine pasta-with garlic, chilli pepper flakes, cilantro and lemon juice. Great for your summer meals! Light and zesty!

soffidisale.blogspot.com

Asparagus and lettuce soup with a pinch of  indian spice salt

Asparagus and lettuce soup with a pinch of indian spice salt

yumsugar.com

Medical themed restaurants and bars are back in. This time they come with "hot nurses" and IV drinks dripping  from the ceiling.

Medical themed restaurants and bars are back in. This time they come with "hot nurses" and IV drinks dripping from the ceiling.

mikeyhateseverything.blogspot.com

Dim Sum in Monterey Park, Calif.

Dim Sum in Monterey Park, Calif.

wanderingchopsticks.blogspot.com

Celebrate spring and the fava bean by enjoying them in a hummus-like dip and as a salad with garbanzo beans.

Celebrate spring and the fava bean by enjoying them in a hummus-like dip and as a salad with garbanzo beans.

midtownlunch.com

The Corn Fries at Mandlers Sausage Co. in Midtown Manhattan.  Crunchy on the outside, creamy on the inside!

The Corn Fries at Mandlers Sausage Co. in Midtown Manhattan. Crunchy on the outside, creamy on the inside!

www.satinbox.com

Fruit that lasts forever.

Fruit that lasts forever.

blog.jagaimo.com

Mul gimchi: Sippable kimchi at Pulhyanggi, a legendary Seoul restaurant serving Korean imperial-style court cuisine.

Mul gimchi: Sippable kimchi at Pulhyanggi, a legendary Seoul restaurant serving Korean imperial-style court cuisine.

nookandpantry.blogspot.com

Shrimp scampi, a simple and tasty meal that

Shrimp scampi, a simple and tasty meal that's ready in 20 minutes.

yumsugar.com

Let them eat ... broccoli ??

Let them eat ... broccoli ??

www.latartinegourmande.com

A colorful spring dish - ginger salmon with an orange carrot sauce.  And I love the bowl, it

A colorful spring dish - ginger salmon with an orange carrot sauce. And I love the bowl, it's so cute!

www.bakingandbooks.com

They may be corny but these muffins will rock your dinnertime world. :)

They may be corny but these muffins will rock your dinnertime world. :)

foodaholic.wordpress.com

Coconut Mousse with chopped mango and desicated coconuts. plus a layer of mango jelly as well !

Coconut Mousse with chopped mango and desicated coconuts. plus a layer of mango jelly as well !

gastronomy.wordpress.com

Mini Foie Gras Ice Cream Sandwiches with Hazelnut-Orange Powder and Sea Salt served up at Lacroix in Philadelphia. They

Mini Foie Gras Ice Cream Sandwiches with Hazelnut-Orange Powder and Sea Salt served up at Lacroix in Philadelphia. They're legal for now...

kitchenpantry.blogspot.com

It

It's still warm! Bread with provolone piccante, pine nuts and thyme...

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