speaking of "caviar" that's not caviar, hungry in hogtown makes ell bulli's cantaloupe caviar
recipe from fresh approach cooking for chicken chermoula. it makes rachael HAPPY!
it looks like caviar. it tastes like coffee. Wired shows marcel vigneron (from last season's Top Chef) making coffee "caviar."
beans, broccoli, milk. all "good" for you, right? but they're also grouped with chicken nuggets and other foods as the hardest foods to digest.
Roasted Baby Eggplants with Caponata Sauce...they are so cute - little 4-inch eggplants!
Spring is just the perfect time for a refreshing arugula and shrimp salad with avocados and Meyer lemon dressing, don't you think?
I want my baby back, baby back, baby back ribs.
These beets inspired a dinner of baked chicken with citrus marinade and roasted beets and potatoes.
Instead of branding your loved ones with signs of affection, let them have their toast and eat it too! [Pop Art Toaster available at Target]
Cassava cream with crab.
A dreamy recipe that was invented while sleeping.
Mmm . . . warm southern nights, dinner on the porch with homemade biscuits.
peas and mint soup
What do I do with a box of Meyer lemons?
On the Cupcake trend... even Thomas Pink has jumped on the bandwagon with these cufflinks
Try this lemon linguine pasta-with garlic, chilli pepper flakes, cilantro and lemon juice. Great for your summer meals! Light and zesty!
Asparagus and lettuce soup with a pinch of indian spice salt
Medical themed restaurants and bars are back in. This time they come with "hot nurses" and IV drinks dripping from the ceiling.
Dim Sum in Monterey Park, Calif.
Celebrate spring and the fava bean by enjoying them in a hummus-like dip and as a salad with garbanzo beans.
The Corn Fries at Mandlers Sausage Co. in Midtown Manhattan. Crunchy on the outside, creamy on the inside!
Fruit that lasts forever.
Mul gimchi: Sippable kimchi at Pulhyanggi, a legendary Seoul restaurant serving Korean imperial-style court cuisine.
Shrimp scampi, a simple and tasty meal that's ready in 20 minutes.
Let them eat ... broccoli ??
A colorful spring dish - ginger salmon with an orange carrot sauce. And I love the bowl, it's so cute!
They may be corny but these muffins will rock your dinnertime world. :)
Coconut Mousse with chopped mango and desicated coconuts. plus a layer of mango jelly as well !
Mini Foie Gras Ice Cream Sandwiches with Hazelnut-Orange Powder and Sea Salt served up at Lacroix in Philadelphia. They're legal for now...
It's still warm! Bread with provolone piccante, pine nuts and thyme...
Crawfish...like little miniature lobsters! I love them in my fiery Killer Cajun Crawfish.
greener wine making? Mike Benziger chose watusi cattle over chemicals to fertilize his vines.
trying out less cruel methods of making fois gras. still hardly kind, but something any foodie should be aware of.
Even omelettes like to dress up pretty every now and then! This here is a bright yellow, fluffy omelette frocked up with a magically tasty concoction of fresh rocket, tomato, garlic, and blue veined cheese...