tag: tasty

wwff.wordpress.com

Mountain Dew today announced the launch of Green Label Art, a limited-edition series of aluminum bottles featuring designs created by a variety of artists. This series marks the first time a carbonated soft drink will be packaged in an aluminum bottle in the U.S.

Mountain Dew today announced the launch of Green Label Art, a limited-edition series of aluminum bottles featuring designs created by a variety of artists. This series marks the first time a carbonated soft drink will be package ...

thewanderingeater.wordpress.com

I just love the flavor combination of strawberries and rhubarb.  It

I just love the flavor combination of strawberries and rhubarb. It's a match made in heaven. With a scoop of creme fraiche ice cream, it's even better.

www.restaurantwidow.com

Japanese Shishito Peppers - perfect for the summer grill.

Japanese Shishito Peppers - perfect for the summer grill.

blog.clodimet.com.br

Pimentos del Pequillos
La Table Oliviers & Co
Chef Clo Dimet
Sao Paulo - Brasil

Pimentos del Pequillos La Table Oliviers & Co Chef Clo Dimet Sao Paulo - Brasil

umamimart.blogspot.com

Celebrating spring with Crazy Daisy Pyrex.

Celebrating spring with Crazy Daisy Pyrex.

blog.clodimet.com.br

Brandade de Bacalhau, Clo restaurante - San Paulo - Brasil

Brandade de Bacalhau, Clo restaurante - San Paulo - Brasil

blog.clodimet.com.br

Gratin Pupunha ao Chateau Virand

Gratin Pupunha ao Chateau Virand

www.bigcitylittlekitchen.com

Kesso Greek Yogurt- the best there is. Straight from Queens, NYC.

Kesso Greek Yogurt- the best there is. Straight from Queens, NYC.

blogs.san-lorenzo.com

Peaches from Italy and Spain at the supermarket. Focus on prizes.

Peaches from Italy and Spain at the supermarket. Focus on prizes.

cookthink.com

A variation on traditional hummus, made with pine nuts.

A variation on traditional hummus, made with pine nuts.

www.smegusa.com

NYMag claims Smeg is the Next Sub-zero ~ and i do love my sub zero, but there

NYMag claims Smeg is the Next Sub-zero ~ and i do love my sub zero, but there's something fun about the retro red fridge too

blogs.simplicissimus.it

Saffron from Spain.

Saffron from Spain.

cookthink.com

Chickpeas with merguez sausage and kale.  Easy and delicious!

Chickpeas with merguez sausage and kale. Easy and delicious!

cafefernando.com

Vanskapkaka from "THE GOLDEN GIRLS" show - Rose Nylund

Vanskapkaka from "THE GOLDEN GIRLS" show - Rose Nylund's imaginary friendship cake!

blog.jagaimo.com

Tokyo Rosetta: A rare dual-pattern artfully poured at Macchinesti in Tokyo, Japan, warming a Seattle native

Tokyo Rosetta: A rare dual-pattern artfully poured at Macchinesti in Tokyo, Japan, warming a Seattle native's heart.

citymuse.blogspot.com

With grilled portobello burgers like this, who

With grilled portobello burgers like this, who's gonna miss the meat?

www.chocolatebarnyc.com

The Chocolate Bar (NY): Retro Chocolate Bars in spiffy retro wrappers and flavors like - PB&C (peanut butter and caramel), Salted Pretzel, Caramel Apple, Key Lime Pie, Coconut Cream Pie and Raspberry Jam.

The Chocolate Bar (NY): Retro Chocolate Bars in spiffy retro wrappers and flavors like - PB&C (peanut butter and caramel), Salted Pretzel, Caramel Apple, Key Lime Pie, Coconut Cream Pie and Raspberry Jam.

www.realthairecipes.com

Stir Fried Pork with Holy Basil (Pad Ga-Prao Muu) over rice with a fried egg on top.  Recipe included.

Stir Fried Pork with Holy Basil (Pad Ga-Prao Muu) over rice with a fried egg on top. Recipe included.

foodandpaper.blogspot.com

Spring in a Bowl: Spinach - Pea Soup with Parmesan Basket of Greens and Radishes

Spring in a Bowl: Spinach - Pea Soup with Parmesan Basket of Greens and Radishes

dessertfirst.typepad.com

The sweetness of spring...strawberry semifreddo

The sweetness of spring...strawberry semifreddo

fancytoast.blogspot.com

To swirl or dollop...what to do with that spoonful of pesto in your cauliflower soup.

To swirl or dollop...what to do with that spoonful of pesto in your cauliflower soup.

www.mymuesli.com

My Muesli - pick your own bits and pieces.... your cereal - your way.

My Muesli - pick your own bits and pieces.... your cereal - your way.

scoboco.blogspot.com

Cocoa Bar opens on NYC

Cocoa Bar opens on NYC's happening Lower East Side. The verdict? Meh.

thepetitepig.typepad.com

Spanish Bluefin Tuna, popping with color at the French Laundry.

Spanish Bluefin Tuna, popping with color at the French Laundry.

vkitchen.blogspot.com

delicious home-made bean sprout spring rolls

delicious home-made bean sprout spring rolls

www.101cookbooks.com

heidi of 101 cookbooks twists up peas by baking them with tarragon and pistachios

heidi of 101 cookbooks twists up peas by baking them with tarragon and pistachios

www.whatgeekseat.com

I used this rhubarb from my CSA box to make a Jumble...Not a pie, not a cobbler, not a grunt, not a crisp... a Jumble!

I used this rhubarb from my CSA box to make a Jumble...Not a pie, not a cobbler, not a grunt, not a crisp... a Jumble!

yumsugar.com

diet 7up is trying to "prove" that they

diet 7up is trying to "prove" that they're better than the other diet lemonlime sodas

www.latimes.com

la times loves the classic american burger joint - apple pan

la times loves the classic american burger joint - apple pan

gastronomy.wordpress.com

Quality sushi in an airport food court? You bet!

Quality sushi in an airport food court? You bet!

www.foodieparadise.sg

Banana prata...totally yummilicious!

Banana prata...totally yummilicious!

blog.jagaimo.com

We had to have this Ume Zerii (Japanese apricot jelly) and other goodies from the new Shin-Marunouchi building at Tokyo station.

We had to have this Ume Zerii (Japanese apricot jelly) and other goodies from the new Shin-Marunouchi building at Tokyo station.

muffintop.wordpress.com

A gorgeous secret ingredient in fruit salad will surprise and delight you.

A gorgeous secret ingredient in fruit salad will surprise and delight you.

storesense04.dynamic.net

with memorial day just around the corner, gotta start thinking abot how to grill. i say pink oink!

with memorial day just around the corner, gotta start thinking abot how to grill. i say pink oink!

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