Sungold tomato sorbet.
robot bobble head timer for when i'm cooking at my sister's house. double duty "time out" timer to keep niece quiet while cooking with kitchen timer!
Corn Chowder: the only hot soup fit for August.
Purple tomatillos at the farmers market and a simple recipe for farm fresh salsa!
Turnip Chips with Crème Fraîche, Parsley & Red Onion. A great mix of flavors and textures that make for a scrumptious, sophisticated bite.
Caponata, the Sicilian eggplant and tomato mix. It's a virtuous addiction: virtually no calories!
The perfect cold dish on a summer buffet table: Italian Vegetable Terrine With Basil Sauce
Get your noodle fix: Indonesian-style egg noodles
A sexy dessert.
A tour to Barcelona's trendy pastry shops!
The Seattle-based Cakespy crew tries the ultimate Baltimore treat--the Berger Cookie--and it's love! Plus a link to Berger-inspired recipe!
Delectable fresh berry and pastry cream tart -- all dairy- and gluten-free!
Chinese Tea Eggs
Why is it so damn hard to find ditalini?
Chicken & Seafood Paella
A very tempting blackberry pie
Pizza with tomato & pesto
Blanching the green beans helps them retain their bright green color and crunchiness.
Really, really, ridiculously good-tasting chickpea burgers!
Coca: It's Spanish for Pizza!! Catalan Coca with Sweet Onions, Piquillo Peppers, Olives & Aged Manchego Cheese
Hendrick's Summer Cup
what happens when cake runs away from its maker.
Greek Salads don't have lettuce. They're only accessories & some mighty good accessories at that!!!
Yerba Maté - rich in anti-oxidants, reduce physical and mental fatigue, nervous depression and it is great appetite suppressant.
Kasuri Baingan - Spicy Aubergine with Fenugreek Leaves.
Everyone knows about chilled chocolate mousse...but how about a warm baked one? This warm baked bittersweet mousse allows chocolate's complex flavours to really shine!
Tacos de Carnitas -- my favorite dish this year!
Enjoy a refreshing rich yogurt drink with a twist... a blackberry lassi.
sensual Green Bean Risotto :: simply delicious
Use up what you've got! Using ingredients that might not make it to tomorrow, put together a panzanella, a traditional Tuscan summer bread salad.
Prosciutto, Spinach and Basil Frittata
Perfect Scrambled Eggs and a Breakfast Burrito
Cinnamon Chocolate Pots de Crème. I'll never serve cake at a birthday again.
their pistachio shortbread crust gives these tarts a unique flavor!