Apple Blossom Tart, with Honey Almond Custard, for Spring
Apricot tart (in Spanish with translator)
Caramelised red onion & goats cheese tarts with parmesan pastry
Cherry Tomato Tarte Tatin - shiny, luscious and plain scrumptious.
Meringue Topped Meyer Lemon & Blood Orange Tartlets. These tarts are made with Brown-Butter shells then topped with a classic pairing of luscious citrus curd and softly sweet vanilla-scented meringue.
Tropique - Chocolate, Mango and Macadamia Entremet Cake (in Russian and Portuguese).
Chicken 65: Spicy bites of irresistible chicken. Read about why it is called what it is!
This super easy beer cheese dip from scratch is full of flavor and comes together in less than 10 minutes. Every party should have this dip!
Tiramisu mini tarts
Berries and Peach Pudding Tart Recipe
Fresh Mint Grasshopper Pie - with a chocolate cookie crust and a refreshingly minty frozen filling.
Luxurious flavors abound in this creamy bisque! It's perfect as an elegant starter course, or a light main course...
Corned Beef & Cabbage Pasties. Where traditional English cuisine meets on-the-go convenience. Perfect for spring picnics!
Snickers tart - chocolate shortcrust pastry, peanuts, caramel sauce and milk chocolate.
Blood Orange Tarts
Baked Samosas - a popular, delish Indian restaurant snack. Quick, easy, low-cal, crispy savory pastries with spiced potato stuffing!
Vegan pecan pie — no tofu, no corn syrup — just lots of pecans and caramelized goodness.
Tart Cherry Pie Snack Balls - the perfect easy and healthy way to eat cherry pie!
Murgh Aloo Tikki
All you need is 5 basic ingredients to pull together these small-batch cherry-coconut cream tarts. It requires no baking, and it's vegan, gluten-free, and diet-friendly!
Mahi Mahi Sliders with Grilled Pineapple, Corn Brussels Sprout Slaw and Lime Sour Cream
Jello Macadamia Nut Caramel Ice Cream Tart with Fairy Floss!
Rich and indulgent rhubarb crumble tartlets. For an ultimate treat serve warm and top with a scoop of vanilla ice cream.
Banoffee Tarts with a dash of rum and a gluten-free base.
Here's how we celebrated Pi Day! With a savory rustic caramelized onion and paneer (cheese) pie.
Raw chocolate mint tarts are the perfect way to celebrate St. Patricks Day! Gluten-free, vegan, rich, creamy and simple - only 11 ingredients needed!
Mini Blueberry Pie with Lemon Curd - Easy to make and has a very rich flavour. So good!
Tofu Cheese Tart with drizzles of nutella and speculoos! Topped with hazelnut wafers
Goat cheese, lavender honey and fresh thyme are the delicate ingredients of this wonderfully tasty eye-catcher!
Baked Onion Rings flavored with seasoning, easy, low-fat, guilt-free! Delicious & so crunchy, you won't miss the deep-fried version!
Irish Coffee Tart
Sinfully seductive but charming chocolate tart (scroll down for text and recipe in English)
Brown butter combined with nectarines & plums makes this stone-fruit tart extra delicious!