Farmer's Market Lunch: caramelized onion, goat cheese, and heirloom tomato buckwheat-thyme tart, with lemon curd cream and strawberry pavlovas.
Review of the recipe on the cover of Woman's Day magazine: Rustic Strawberry Tart. Did this recipe deserve the cover spotlight?
A French Rhubarb Tart recipe with ground almonds.
Strawberry-Blackberry Tart with Almond Crust
Spicy Lime & Honey Wings have just the perfect balance of a little spice and sweetness!
Puff pastry, whipped cream, strawberries, basil!
This stuff is better than fried anchovies. Perfect with a chilled glass of beer and a big hit at parties.
[recipe] My first ever taste of rhubarb - baked with strawberries in a brown sugar shortbread crust
Best egg tarts at Lei Garden, Singapore
[Recipe] Spinach, Pecorino and Tomato Quiche, guilty filling encased by a guilt-free crust. Absolutely amazing!
A delicious flaky Banana Blueberry Tart made from home-made puff pastry.
homemade guava tarts
You need not fear Stinging Nettles. They are a delicious "super food", easily tamed and a perfect addition to this onion tart with poached egg.
Absolutely the best Mixed Berry Pie with a beautiful Lattice Sweet Pastry Crust. Perfect summer treat.
Silky clememtine filling nestled inside a rich, chocolate shortbread crust (recipe)
Salty & Sweet! Milk Chocolate Pretzel Tart
Three Cheese Garlic Bread: Garlic bread is always better with cheese!
Starting your day with these easy blackberry apple galettes!
An easy and delicious blueberry tart.
Spinach Ricotta Quiche
Mushroom and Caramelized Onion Tart
BWD: Dorie Greenspan's The Most Extraordinary Lemon Cream Tart
Chocolate Tart, simply delicious. [Recipe in Italian and English with step by step pictures]
Strawberry tart: Strawberries, pastry cream and sugar dough
Chocolate Tart to Celebrate Fall
Lemon Ricotta Tart - Sweet and tart, all goodness!
Rhubarb, Pear and Frangipane Tart
A tart with tomato, mozzarella, basilic and zucchini (text & recipe in French, translator on page)
Toasted Ravioli with Marinara Sauce: Pasta is just as delicious as an appetizer!
Savory tomato tart perfect for your summer meals.
Asparagus and ramp tart
A flaky, buttery crust holds a fragrant filling of carrots and Savoy cabbage. These Savory turnovers are my kind of comfort food.
The Almond-Lemon Tea Cake from San Francisco bakery Tartine's is simply the best lemon cake I have ever tasted. Ever.
Red, White, and Blueberry Cheesecake Tart