Malteser Chocolate Cookie Tart. A chocolate malted cookie dough crust topped with dark chocolate and crushed up malted milk balls! Delicious!
Tarts filled with cranberry-raspberry curd in a twist on lemon meringue
Whole wheat tart with apples
Oreo Cookies and Cream Tartlets are a new way to enjoy an old favorite. Happy 100th birthday Oreo!
Simple tart on low fat crust. Find a spicy chicken and mozzarella inside! (in polish)
A sweet solution to a recurring problem - Banana and Ginger Tartelettes
Blood Orange Crostata with Salted Caramel Sauce
Lime-tastic tartlets! Low carb, sugar free, & gluten free - just add tequila for an adults only margarita tartlet! *hic*
Your favorite artichoke spinach dip meets the stuffed mushroom and the result is absolutely divine!
For the Donna Hay styling and photography challenge I picked this delicious recipe of artichoke and feta tarts
This dark chocolate tart is filled with a silky espresso-infused chocolate caramel. Simple to make, with a gluten-free option!
Tarteletta Tiramisu di L.Montersino. It's an incredible mix of gentle shortbread, slightly bitter coffee ganache, rich chocolate frangipane with Tiramisu Mousse and Zabaione.
Dark chocolate tart for the chocoholics.
Meyer Lemon Tarts. Top with gooey swiss meringue or fresh raspberries for a special treat!
Butternut squash & spinach come together with Gruyere cheese to create a hearty, colorful tart.
Norwegian-ish Fresh Berry Tart: Why not stay healthy this Winter with this berry tart?
And for the salad course... Fontina & Pear Tart w/ Arugula Salad
Poached eggs with shiitake mushrooms, wilted arugula and white truffle cream
Blood Orange Curd Tart: Fresh blood oranges give the filling for this citrus tart a rosy, coral-coloured hue and a pure tangy orange flavour.
Pretty pastel Custard Fruit Tarts.
Lemon and lime tart with a delicate shortcrust pastry
This delectably rich and chocolatey Upside Down Fudge Almond Tart recipe comes from Cooking Light and is guaranteed to delight. Rhyming.
A cozy, warmly spiced Apple Parsnip Soup. Plus, instructions on how to season your food properly "to taste".
White Chocolate - Sunchoke Mousse Tartelettes with Blood Orange Panna Cotta and Blood Orange-Beetroot Jelly
Catfish Fingers with Tomato Tartar Sauce
Simple & delicious. Stewed sweet apples with hot butter & gorgonzola. Just perfect!
Chocolate soufflé half-moon crêpes. (in Russian)
baking with julia: chocolate tart meets speculoos cookies
Mary's Cherry Pie: Tart cherries cradled in a flaky crust - a mid-winter delight.
Peach and cherry galette - an easy yet luscious fruity freeform tart
Meyer Lemon Sorbet
Spinach Goat Cheese Tart with Gluten Free Tart Crust
Semi-sweet chocolate custard tart, with cubes of milk chocolate, white chocolate and biscotti in a chocolate tart shell