Rhubarb Streusel Tart
Peach simmered in honey and blooming thymes. This will be used to fill the tart shell, along with pistachio cream, and pistachio streusels.
Pissaladière is a Provencal onion tart layered with olives, anchovies, and herbs
The best Lemon Tart ever: Almond cookie crust with a creamy Meyer lemon filling...It is the best summer treat!!!!!!!!!
Watermelon Limeade: A Cool, Refreshing, Healthy drink of watermelon and limes. Put a touch of salt on the glass rim for an extra burst of flavor.
Lime-Mint Granita: refreshing, no-fuss summer treat made with just four ingredients
Very Tempting appetizer with grated cauliflower n beets,rolled in flour n bread crumbs n deep fried,delicious snack!
Definitely my favorite bakery in Los Angeles.
Savory Summer Tarts: Juicy peppers, sweet tomatoes and creamy feta, encased in crumbly puff pastry.
Nutmeg custard - Peach tart
A chocolate tart with a chocolate crust, chocolate truffle filling, chocolate glaze and garnished with mascarpone cream quenelles.
Masala Papad: Tangy tomato salad served over crispy wafers
Rhubarb meringue tart made with a silky rhubarb curd, biscuity tart base and light marshmallowy meringue.
What would summer be without perfect guacamole?
rustic tarts with stone fruits and cherries
Pluot and Blueberry Galette - pick your favorite stone fruit and your favorite berry and make a simple, beautiful galette
Indian Dahi vadas, feel the different textures and flavour in a bite
Rustic Blueberry-Raspberry Summer Galette.
Kim Boyce's apricot tart with rye crust. Made with apricots from the Valais region of Switzerland. Zermatt photos included
Mini Blueberry Cheesecakes ~ Perfect bite-sized fruity-cheesy-tart treats. One is definitely not enough!
When two berries are better than one. Two-Berry Tart, gluten-free. Berry tasty.
Apricot tarts with honey cream (Text in Bulgarian with translator)
Blueberries fresh from the garden, made into bite-sized blueberry tarts with homemade crust.
Pizza Rustica with tomatoes, capers, black olives, and bell peppers at Lulu, Palm Springs
The perfect ending to any summer meal... fresh stone fruit and lemon tart.
A beautiful pear and almond tart. Impressive in looks and taste!
Mixed Berries Custard Tart.
50 Shades of Grey, Salmon Tartare (recipe from the masked ball scene in book 2)
Beer-battered perch--plus a super simple, delicious homemade tartar sauce.
La Tartine Gourmande: Food Styling and Photography Workshop at Sunday Suppers
This apricot raspberry galette is made using Tartine Bakery's flaky tart dough recipe.
Soup with pickled cucumbers. Traditional dish from Poland.(recipe in Polish with translator )
Buttery tartlets ready to be filled with sweet vanilla pastry cream and topped with fresh raspberries!
peach galette with lavender and almonds