Blackberry Basil Pielet
A simple, beautiful, and delicious apple tart
Strawberry/Blueberry Tartlets with Lemon Mascarpone Filling and a Port Glaze
Cranberry, Orange & Almond Cake: a rustic & buttery cake that would be great on Valentine's Day for breakfast or dessert!
Dorie Greenspan's extraordinary lemon cream tart made with Meyer lemons.
Braised Kale and Feta Tartines
Citrus tart with profiteroles - crispy base, lemon and grapefruit cream, profiteroles with a gentle mousse. [Recipe in Russian].
Chestnut Compote / Gelée Tartlet
Make ultra authentic Pop Tarts at home! Dried fruit filling makes them taste like the real thing.
Pineapple tarts for Chinese New Year
Snickers tart - sweet tart dough, caramel and peanuts, peanut butter mousse and chocolate ganache.
Pineapple Tart- buttery, melt in your mouth pastry topped with juicy homemade pineapple jam - a popular festive treat for Chinese New Year
Pop-Tarts, made at home. No flaky pastry and jammy filling here! They're completely unapologetic - just like the original.
Corn Chowder~ Homestyle at it's best. This creamy, sweet and savory soup will warm the coldest winters.
Impossible pie comes together rather impossibly!
Fresh Fruit Tart with Three Nut Crust
Assortment of Pineapple Tarts - must have for Chinese New Year
Rustic Vegetable Soup. My "baby-it's-cold-outside" soup.
Arancini with ragù
A new take on 7 layer dip. Introducing: Mediterranean 7 Layer Dip!
Mini Spinach Pockets: a great Super Bowl appetizer!
Mini Pineapple and Rosemary Tarte Tatin with Gingery Coconut Cream
Homemade pop tarts are easier to make than you think. Make them for someone special!
The answer to a mystery.....Chocolate Frangipane Poached Pear Tart, with recipes!
Simple and elegant French apple tart. Proves that a handful of ingredients is all you need for a perfect dessert.
Citrusy Ricotta Tart.
Perfect with a glass of cold milk or a scoop of ice cream, this pie is sure to be a crowd pleaser!
Blackberry Pancake Tart
Langoustine ravioli with garlic sprouts, coconut and saffron
Make appetizing endives filled with spicy, savory tidbits they'll never expect. A Hmong recipe with livers, hearts and gizzards enhanced with fresh herbs and spices.
Roasted Apple and Butternut Galette with Mustard-Maple Glaze
Pignoli Financier Tart - Easy and elegant, to whip up for an afternoon tea or dinner party dessert.
Smoked trout tart with spinach and caramelized red onion
This elegant and mildly spicy Tuna Tartare is incredibly simple to prepare and a lovely treat for guests.