‘Sundakkai Kara Kuzhambu’ or Turkey Berry in Tamarind Curry. Turkey berries along with little pink shallots and drumsticks cooked in a tangy tamarind sauce with south Indian spices.
Want to make something fun and unique for your Thanksgiving guests to snack on this year? Try Romanesco Broccoli Pakoras withTamarind-Raisin Chocolate Sauce.
A green juice smoothie filled with vitamins and antioxidants. Vegetable juice with broccoli, zucchini, cucumber, apples and lemon. Blended with avocado and almonds. A healthy, paleo and gluten free drink.