Cowboy Corn Dogs with a Twist!!
‘Basale Thingalavare Gassi’ – Malabar Spinach & White Bean Curry with Rosametta Rice.
Jackfruit Seed ‘Song’, A Spicy Sour Curry, a monsoon specialty from Southern India.
Chocolate Raspberry Milkshake with Tim Tam biscuits & how to Tim Tam slam.
When Tiramisu met Tim Tam - Tim Tamisu
Black Glutinous Rice Pound Cake - Incorporating exotic pulut hitam into a classic pound cake recipe...
Corn and bean tamales with seasonal vegetables
Tamarillos and yogurt sorbet. the unique flavor really refreshing!
Thai Green Papaya Salad (Som Tam)
Turn the humble Tim Tam into something fit for dinner party - a No Bake Tim-Tam Tart
Raw Green Smoothies
New to green smoothies? Here's a basic recipe to try. Sweet, fruity, no "green" taste, and has 130% of your Vitamin A and 75% of your Vitamin C for the day!
Baked Tim Tam Donut
Tamarind Beef Satay - a delicious combination of grassfed beef, tamarind, honey and peanut!
Tamarind-glazed roast chicken on banana leaves
Cocktailery & Tomfoolery; 508 Gin Punch & Tamarind Rum Julep
Crisp skin red fish on wilted gai lan with hot and sour tamarind sauce and fried basil leaves. Spice up your day with some delicious Asian flavours.
Chicken Tamale Pie - so delicious!! In Danish but translator on side
[RECIPE] Make this tropical mango spread to use on toast, with cheese as an appetizer or season baked chicken.
Organic, Mixed Berry, Pomegranate Smoothie filled with antioxidants and vitamin packed ingredients...
Chicken tamales wrapped in their husks.
Chile Verde Tamales de Pollo
Shrimp Sinigang/Sinigang na Hipon - an easy classic Filipino soup
Asian-Inspired Bean Salad and Salmon
Ajitsuke Tamago - a japanese flavored soft-centered egg perfect for topping ramen with.
Chicken Tamale Pie - less than 300 calories per serving and SO delicious.
Chicken cabbage salad with tamarind dressing
Panch Phoron – A must in almost every Bengali kitchen
Tim Tams - which are delicious chocolate sandwich biscuits - chopped up and baked into cookies!
Tamarillo dropped chocolate cupcakes
Roasted Tomatillos, pureed for a unique cream sauce to top a sweet potato and black bean casserole.
stamped conversation heart cookies
Fennel, Pear and Beetroot cocktail