Blackberry and Summer Apple Pie from Cooking in the Moment by Andrea Reusing
These double chocolate cookies are soft, chewy and have a cake like texture.
Black & Blue & Red All Over Sorbet: blackberries, blueberries, & strawberries come together in a mint-tinged sorbet. A #BakeTogether interpretation.
Healthier Banana Muffins
Fudgy Bourbon Balls
Peach and Tarragon Shortcakes
Joy the Baker makes Strawberry Upside-down Cake!
The best vegan cupcake you'll ever have.
Strawberry-Pineapple Salsa: the perfect topping for fish or grilled meats like chicken & pork. Great salad topper, too!
Mint Chip Ice Cream - Dairy & Sugar Free
Hot oatmeal was so last winter, give your morning oatmeal a summertime fix!
Dark Chocolate Fudgsicle Ice Cream to celebrate the first day of Summer...and it's made without an ice cream maker!
These snickerdoodle muffins should seriously be named “Crack Muffins” since they are so addicting.
Strawberry Basil Ice Cream
Homemade Buttercream Frosting Recipe
Wimbledon-inspired tennis ball cupcakes.
Cool, creamy, and refreshing strawberry ice cream. Perfect sweet and tart treat for the first day of summer.
Cinnamon Pull Apart Bread, It's addicting.
Oatmeal Peanut Butter Sandwich Cookies
Toasted marshmallows means summer is here. And these Double Chocolate Chunk Marshmallow Cookies scream summer time! No campfire needed.
Amaretto Ice Cream With Liquor Poached Pecans and Hazelnut Swirl
Chocolate Peanut Butter Banana Pops
Happy birthday to me! German chocolate cupcakes!
Vegan coconut sponge cake waffle with orange syrup and fresh strawberries.
Non-custard avocado flavored ice cream
Toasted marshmallowy icing sits atop cool, tangy lemon curd and a sweet lemon cake. An impressive cupcake!
Coconut Pancakes A good way to start your day.
Easy to make pavlova with strawberry rhubarb compote. Get your rhubarb as red as this naturally.
Fattest blueberry pancakes. Ever.
Triple Chocolate Granola Bars - don't be fooled by the word granola, these are anything but healthy. But they are delicious!
Nectarine and Plum Tarte Tatin
Almond cake with caramelized pears and chocolate
It's lychee season. Cool off with lychee sorbet and marinated rhubarb compote.
These chocolate chip cookies have an interesting recipe and are sure to be a crowd pleaser with their crunchy exterior and chewy interior.