Peanut Butter Sheet Cake with Chocolate Buttercream
French toasted angel food cake. Like a slice of heaven in the morning.
Chocolate Layered Espresso Jellies--a decadent grown up jello.
Strawberry Ricotta Cake - a fancy-pants version of strawberry shortcake
Homemade Oreo Cookies
Fudgy brownies topped with flaky sea salt.
Peanut Butter and Jelly Cupcakes with Peanut Butter Buttercream Frosting
Chocolate Chip Pudding Cookies - these babies stay soft and chewy for days!
Peanut Butter Cake with a Seven Minute Frosting that is swirled with more peanut butter.
Espresso Bundt Cake to celebrate the start of National Library Week! This cake has coffee and espresso.
Mini Banana Whoopie Pies with Peanut Butter-Nutella Filling
Maple Blueberry Granola Bread
Coconut Nutella Cupcakes
A natural and tantalizing sorbet to beat the heat; a fresh and exciting way to use summers bounty of strawberries and fresh mint.
A quick, fuss free dessert~ Raspberries, lemon curd served in wonton cup
Hummingbird Bakery recipe-red velvet cupcakes (in Portuguese).
Turtle Fudge Chocolate Chip Cookies
Did you ever think a sweet can have 20g of protein in it? Vesan with pistachios can.
Chocolate Pudding - simple comfort food.
Giant Double Chocolate Cookies
Carrot Coconut Scones - a delicious combination!
Strawberry Ricotta Cake
Tawny Port Charoset for Passover
Deliciously moist red velvet cake topped with cream cheese frosting and icing roses. Includes a video tutorial.
The most decadent cookies imaginable - cherry, chocolate and oatmeal
Upside Down Pear Cake
Perfectly moist and fluffy cupcakes with 7-minute icing. Simple flavors with big impact!
Lemon-Mastic Mehalabia Brulee, a new take on a traditional Egyptian dessert.
Furikake Chex Mix - Asian version of Chex Mix. Sweet and salty!
Chè hai màu – Vietnamese two-color drinks
Matcha (Japanese green tea) Mousse Cheesecake with Pistachio Crust
Kitchen Sink Peanut Butter: peanut butter packed with cookie pieces, pretzels, dried cranberries, and chocolate.
Tish Boyle's Caramel Tiger Almond Cookies... and rationalising about the difference between Dulce de Leche and Caramel.