Browned Butter Sugar Cookies
Sweet potatoes stuffed with black beans, corn, cheese, and chipotles - healthy, delicious, and vegetarian
Sourdough Egg Bowl--this is a fancied-up version of breakfast for dinner.
Warm, cheesy and extremely easy to make Cheese Bread. Oh...and did I mention it's low-fat?!
Gluten Free flourless peanut buttery cocoa cookies. Soft and chewy and contains real, pure ingredients! The perfect pick me up to hit the chocolate fix and not feel guilty.
It’s amazing how much flavor a healthy dose of lemon zest contributes to dense french cake.
Lighter Spring Risotto with spring peas and asparagus doesn’t need extra butter and fat at the end to make it rich and satisfying.
Crunchy almond biscotti perfect with your cup of coffee!
Raspberry Espuma- a light and airy dessert made from just two ingredients that you probably already have in your pantry.
A fun, colourful and healthy veggie pie with fresh cheese and plenty of artistic freedom!
Smoky, tender pork spare ribs slathered in homemade BBQ sauce (without a grill!)
Eggs Poached in Chunky Tomato Sauce
Lemony sardine pate is an easy, pantry hors d'oeuvre.
Salvadoran Breakfast Cake (aka Quesadillas) - winner of Food52's Best Gluten-Free Baked Good Contest!
Nekisia Davis' Olive Oil and Maple Granola
Capture the essence of spring/summer in glass jars - you won't believe how easy this strawberry freezer jam is!
this might be the greatest salad we've ever made
Superfood Bibimbap with Quinoa
Now you can have your cake and eat it too! Baked fluffy mini donut muffins filled with Nutella they are impossible to resist.
A super easy side salad, with only a few ingredients!
Fresh Strawberry (Mini) Pies: This simple dessert captures the freshness of spring.
Espresso Cream Pie
Lemon poppy seed doughnuts with a lemon glaze.
Not Exactly Classic Chocolate Chip Cookies with Coconut, Butterscotch and Scotch Whiskey
Coconut Spice Cheesecake Bars. Two desserts in one: Cheesecake + Spice Cake with coconut, chocolate & butterscotch chips. Easy & fast.
Lemon Curd and Blueberry Ribbon Cake
Traditional Iranian baklava (baghlava), reinvented and perfected over 30 years.
Perfect for brunch: Crepes with Lemon Curd & Blueberry Compote
Strawberry Rhubarb Pie
Lime, Ginger and Coconut Smoothie
Your Classic Korean Beef Stew just got better paired up with soba noodles!
EASY sour cream cinnamon rolls... pinky swear!
Lemon Jalapeno Asparagus Cashew Salad Sandwiches or Dip. vegan.