Gingerbread cookies (it's never too early to start thinking about holiday gifts!)
Pumpkin Whoopie Pies
Healthy, black-bean-based, double chocolate cookie dough bites.
Toffee Crunch Cupcakes
Tarte Tatin - gooey caranel, soft apples and flaky pastry
Lemon Blueberry Bundt Cake
Dark Chocolate Beetroot Cake with Sugared Cranberries. So delicious! You will never look at beets the same way again!
pumpkin black and white cookies. totally amazing.
Learn how edible ink can take your cake and cookie decorating to the next level!
Light and airy Cranberry-Pomegranate marshmallows; the perfect fusion of flavors
Chocolate Crème Caramel - so deliciously smooth and creamy!
Chai Cream Cupcakes: Chai tea spiced cupcakes topped with cream cheese frosting and lightly dusted with cinnamon: Warm flavors for a cold fall day.
Sour Cream Coffeecake
An elegant twist on the pineapple classic. You can use any kind of pear you'd like.
Marbled Banana Bread
Sweet potato donuts with marshmallow glaze.
My good friend The Cilantropist shows you how to make easy and delish apple chips in this fab guest post!
Cherry Almond Pie Pops from Cutie Pies by Dani Cone
Fig tart with orange cream and chocolate crust - raw vegan
Pumpkin Pie Frosting
Sweet potato biscuits
Oriental plum sauce
Vanilla Bean Bundt Cake with Vanilla Glaze and Strawberries for I Like Big Bundts 3
Baked Apples w Cider-Rum Sauce
Scooping out the interior of pumpkin cylinders which I used for making Pumpkin Dominostein - a variation of a German praline.
Mixed Berry Fruit Smoothies
Want your chocolate fix satiated? try the ultimate brownie : Triple Chocolate Fudge Brownie
Here are some great ideas for making desserts with pumpkin spice pudding - pumpkin pudding puffs and pudding sundaes!
Recipe for Turtle Tart from Art & Soul restaurant in DC
A Pumpkin Sponge Cake, rolled up in a beautiful Roulade, filled with Vanilla Bean Swiss Meringue Buttercream [Gluten-Free]
Cinnamon-raisin sourdough bagels
Sweet Potato Smoky Stacks: sweet potato slices brushed with browned sage butter, topped with smoked paprika and roasted until just crispy.
you know you have three brown, mushy bananas just WAITING to turn into delicious bread!