Christina Marsigliese makes her favourite Deep Dark Chocolate Pudding (gluten-free!)
Deliciously sweet Irish Soda Bread!
[recipe] Salted Cookies ‘n Cream Cookies. A one-of-a-kind cookie-within-a-cookie creation!
roasted vegetables with spiced and browned butter
The essence of Autumn captured in a simple muffin with a crunchy, cinnamon topping.
Homemade Baileys - why spend extra money when you can easily make your own delicious Irish Cream? Plus other St. Patrick's Day recipes!
Homemade Horchata is easy. Blend & Serve. Sweet, creamy, rich, & you'll be tempted to guzzle it like crazy. Vegan, GF, & Soy-Free.
Caramel Apple Cookies
Making Girl Scout cookies at home: thin mints.
Sesame Seed Brittle made with Indian Jaggery - Chikki
Over the Rainbow Bread. A colorful bread to make your sandwiches more happy! St. Patty's Day?
Oatmeal chocolate moon pies - homemade!
Devils on Horseback (AKA dates stuffed with poached pears and wrapped in crispy bacon)
Chinese Peanut Cookies.
Raspberry chocolate macarons and some tips and tricks for avoiding hollow macaron shells.
Sweet potato fries with basil salt and lemon garlic dipping sauce. Simple yet so flavorful, these will become your new favorite side dish.
Roasted Banana Cupcakes with Fluff Buttercream - made mini
Chocolate Banana Avocado Pudding - trust me on this one.
Vegetarian Chap Chae: Korean Sweet Potato Noodles Stir Fry with Veggies and Tofu
St. Patrick's Day kiwi sorbet without an ice cream maker
Milk Chocolate Nutmeg Tart with Hazelnut Crust
Chocolate chip banana muffins
Banana Chocolate Cupcakes with Swiss Meringue Buttercream
Marble Cupcakes: Taste & beauty (in spanish)
Kumquat en almíbar (en español)
Enjoy delicious homemade Zenzai (red bean soup) with toasted mochi. It's very simple and homemade is always the best.
"kale-cannon" - superfood-ified!!! (and yes, bacon is a super food)
Chocolate Irish Cream Candies
Triple Chocolate Guinness Cookies-- drink your beer and eat it too!
Raspberry Lychee Sorbet Served With Champagne.
Bulgarian Easter bread with sour cream (Text in Bulgarian with translator)
Milk Bread: perfect for breakfast or mid-afternoon snack