Carrot cake with walnuts, coconut flakes and raisins. The topping is a cream cheese frosting with homemade marzipan carrots.
Pineapple Sukkem (Pineapple curry)
Strawberries and Cream Angel Food Cake Roll
Koulourakia - traditional Greek Easter cookies, hand shaped and topped with sesame seeds!
Delicious, light and spongy angel food cake. Perfect covered in strawberries or on its own.
Chocolate Danish. No mixer, no kneading - no fuss. Just buttery, flaky deliciousness!
Strawberry Rhubarb Sugar Cookie Crisp
Farmhouse Strawberry Cake. A lemony yogurt cake with luscious strawberries, topped with a dollop of whipped cream.
Ginger White Chocolate Ganache. A fabulous compliment to a light and velvety Japanese Cheesecake.
Almost a light Macaron. Cashew oat Crunchy cookies filled with Chocolate Coffee liqueur caramel. Vegan and Gluten-free
Homemade scones and cranberry jam for quick breakfast.
You'll make short work of your leftover ham, with these sweet sandwiches, brushed with butter and brown sugar.
Orange Custard - Simple yet heavenly delicious!
Glorious sweet saffron rice with dried fruits and whole nuts. Does it get better than that?
Negroni Cocktail — The Perfect Springtime Apéritif
Refreshing strawberry frozen yogurt which is great for the season. It’s low on calories and great on flavour. Looks very pretty too.
Glazed Grapefruit Cake- light with a subtle citrus flavor
Key Lime Pie Bars
White Coconut Cupcakes with Coconut Swiss Meringue Buttercream. A coconut lover's dream!
Meringue Cookies with Chocolate and Mint.
With sparkly egg shells & rosy cheeks, these hatching chick cupcakes are perfect for Easter!
totally retro, but oh so good! a pineapple upside-down cake
Orange Vanilla Bean Cupcakes
Amaretto Cake with a Cinnamon Swirl!
easter egg layer jello - layered jello in the shape of an easter egg
Coconut Cake - perfect for your Easter table!
meyer lemon pistachio rice pudding...springtime comfort
Salted Caramel Sauce
Perfect for Passover, Flourless chocolate hazelnut cake
Chocolate Heaven Cake with Chocolate Buttercream
Time warp back to 1978 with this Raspberry JELL-O Poke Cake, made from scratch.
Warm and delicious Hot Cross Buns, with Dulce de Leche (Argentinian Caramel) and Mascarpone.
Chocolate brownies baked in egg shells
These lightened-up version of Hot Cross Buns are perfect for Easter Sunday without all the unwanted calories!