Thandai Kheer is a dessert version of thandai, where full cream milk is cooked with rice and mixed with homemade Thandai Masala Powder and garnished with dry fruits for a great sweet dish after the festivities. This dessert is a
Home made chocolates made with cacao butter and a gooey salted date caramel filling are just the thing for Easter.
My Chocolate Peanut Butter Brownie Thins are just about the most decadent, indulgent and incredible brownies I have ever made.
Moist Carrot Cake
With just 3 ingredients and 2 minutes you can make a delicious chocolate fudge sauce.
Apple, Cardamom & Cinnamon Pull-Apart Bread
Vegan Coconut Maple Tahini Granola; because tahini isn't just for hummus
Blueberry Filled Mini Pavlovas (Meringue Nests)
Sweet Potato Crusted Quiche. With spinach, baby bella mushroom, and Boursin cheese. Delicious! Perfect for a weekend brunch.
Rectangular Low Cake with Berry Jam and White Chocolate Mousse (in Russian and Portuguese).
Grain Free Chai Spiced Sweet Potato Pancakes
Sweet Potato & Sausage Breakfast Hash.
The Eureka! Bowl with peanutty kale, skillet smoky-sweet chickpeas, sweet potato, avocado, citrus and cheesy sprinkle. vegan.
A sweetly debauched cocktail, inspired by the novel (and film) High-Rise. Limoncello, pomegranate juice, and mint simple syrup!
Healthy, Raw Hot Cross Buns made without any gluten, dairy, eggs or refined sugars.
These Banana Walnut Crumble muffins make for the ultimate breakfast.
4-Ingredient flourless chocolate mousse cake. So light & airy, it almost melts in your mouth. (in Greek)
Vegan Chocolate Chip Cookie Dough Pancakes
Moist and light coconut cake with cream cheese frosting, served with a fresh strawberry sauce. Deliciously elegant for any occasion!
White chocolate and caramel Tiramisu. Unique and super delicious. Making everything from scratch.
(English version included)
These Salted Caramel Brownies are my most requested recipe! Super fudgy, salty-sweet, sticky, gooey, insanely chocolatey nuggets of heaven.
Eggless Thandai Cookies - an Indian recipe to celebrate Holi, the festival of colours!
This thick, creamy sweet meat squash soup is naturally vegan, yet extremely filling and delicious! The rich curry flavor is accented with fresh cilantro, chili sauce, and roasted peanuts.
"Phantom" - Contemporary Chocolate Raspberry Entremet Cakes (in Russian and Portuguese).
Vanilla cupcakes with Baci (chocolate hazelnut) buttercream.
Photographer Meg Hamilton shares an heirloom recipe for Guinness frappes passed down by her Irish-born grandfather.
Matcha infused genoise cake with strawberry filling and cream cheese whipped cream.
Irish Cream Chip Ice Cream
A buttermilk Funfetti cake, studded with sprinkles, coated with sprinkles, with a drippy chocolate ganache.
Need a beautiful, delectable, festive make-ahead dessert recipe this holiday? How about some creamy carrot cheesecake topped with pecans?
These Mocha Cashew Brownies are a delightful twist on the traditional brownie.
Thandai Phirni is a twist on the traditional Phirni recipe which is an Indian rice pudding and making it very Holi-ish by adding some Thandai Masala Powder to it.
What could be better for Easter than a homemade Hot Cross Bun? Oh an a little bit of recipe history too.
Fluffy Sheep Cupcakes