The Tarte Peche with Rose and Cumin from Pierre Herme in Paris, France.
Easy and amazingly delicious buttermilk pancakes.
Clementine olive oil cake with almond buttermilk glaze
Homemade Strawberry Ice Cream over an Oreo crust
Mounds Brownie Bites
Sweet Soy Butternut Squash with Kecap Manis and Chili Oil
Triple Chocolate Chip Cookies with Macadamia Nuts
Apple tea cake that uses yoghurt and oil to produce an extremely light and moist texture.
Lychee mousse with raspberry coulis (in Spanish with translator)
Baked Saffron Sweet Potato Falafel + Roast Beetroot Dip
TOASTY THREE JAM SLICE | Easy slice to make with a retro style, and its moreish to eat.
Magic Chocolate Custard Cake with dark chocolate and coffee
Blackberry Chocolate Cake and a food styling challenge.
Mexican Corn Soup.
Triple coconutty goodness... Coconut Meringues with Toasted Coconut & a dreamy Coconut Custard filling.
These deep, dark Nutella Chocolate Chunk cookies are soft and rich on the inside, crispy on the outside, and full of melty reservoirs of chocolate!
Banana Cinnamon Swirl Pancakes
Sweet Potato Cinnamon Rolls - the most tender, soft and delicious cinnamon rolls, a perfect use of sweet potatoes.
Salad with radish, pear, cashew nuts, goat cheese with chive and sweet sour dressing
Spongy and pillowy, these homemade marshmallows sure beat the store bought ones. They are amazing!
Delicious cake with ginger cream from Gordon Ramsay. (In polish with translator!)
Green vegan Oatmeal with Cocoa Swirl that really doesn't taste green.
A sweet and naughty caramel sauce
Not too tart and not too sweet, these lemon bars use the whole lemon for a bright citrus flavor.
Triple Chocolate Cupcakes ..... triple sensation.
In Spanish with translation.
Caramelized sweet potatoes turned into a creamy soup and topped with tangy goat cheese! Yum.
Soft & Chewy Spiced Carrot Cake Cookies - Tons of texture & so moist with zero cakiness. Eat your vegetables by way of healthy cookies!
Malted Condensed Milk Ice Cream - made with sweetened condensed milk and malted milk powder, this ice cream is full of milky goodness.
Black Bean, Sweet Potato, & Quinoa Stuffed Peppers.
Indian Ice cream KULFI: Luscious and rich, kissed with Rose Essence & Cardamom Powder.
Trifle with coffee, chocolate and vanilla custard (in Spanish with translator)
Have fun making button cookies! These make perfect edible gifts too!
Salted Caramel-Chocolate Tart
Polenta with saffron-braised sweet peas and asparagus