The BEST Chocolate Chip Cookies EVER! Crisp bottom crust, chewy buttery tops.
Chocolate Dipped Pears
Very Berry Breakfast Pots
Fresh Ginger Apple Celery Carrot Juice: Healthy and Delicious!
Tandoori Sweet Potato and Cauliflower. Sweet and Tangy.
Granulated sugar-coated brownie bites: a delicious, chocolaty one-bite treat
King Peanut Butter Banana Bread - Peanut Butter, Bananas and Chocolate - Thank you, Thank you very much. A Banana Bread fit for the King - and decadent enough for dessert!
My blog turned 1 this week so I made this super moist Pumpkin Cake with Amaretto Cream Cheese frosting to celebrate.
Yummy old-fashioned apple pie - flaky crust, light on the cinnamon, warm and delicious.
Light as air Dark Chocolate Mini Bundt Cake with Chocolate Whipped Cream.
Pumpkin Muffins with Brown Sugar Topping
Everyday Food's easy to make Chocolate Gingerbread Bars scream "It's Fall!"
Blackberry Oatmeal Crumble Bars
Mint-filled Brownie Cupcakes
Individual raspberry meringue pots - so simple, so delicious, so pretty!
A Coffee Macaron with Dark Chocolate Ganache filling.
Sassy Spiderweb Cookies
A Chocolate Strawberry Mascarpone Cake for the hubs birthday...lending support to Pink October!
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Kumara (sweet potato) Spice Cake with Lemon Cheese
Toffee Apple Upside Down Cake: the definition of unadulterated apple bliss.
Snicker's Bar Pie- a prize winning recipe!
Lebanese Rice Pudding with Orange Flower Blossom & Mastic Gum
Pink Strawberry Birthday Cake
Hot Chocolate Loaf Cake with Marshmallows and Cocoa Glaze
Rich and sinfully delicious Badam Halwa ( Indian Almond Fudge) - Following traditions can be totally worth it sometimes!
Fudgey brownies, warm from the oven with a big scoop of vanilla bean ice cream. I'll take two!
Delicious pancakes with a Golden Syrup topping, perfect for a Saturday morning breakfast with friends.
Orange cranberry scones are even better when they are baked in tea cups.
Gingerbread Bars and Chocolate Chip & Peanut Blondies
Split Level Pudding, a comforting treat for the cool days ahead.
Winter Squash Pie, sweetened with maple syrup, and easy, No-Roll Pie Crust made with whole wheat.
Coffee flavoured buttery shortbread squares with chocolate in every bite!
Crispy oatmeal cookies with walnuts and cinnamon!
Pear and Champagne Confit: the latest recipe in our preserving and canning challenge!