A moist, spicy Pumpkin Pound Cake to compliment the gorgeous fall weather we've had this week
Biscoff cheesecake made with Biscoff cookies and Biscoff spread. Or for the Europeans: Speculoos cheesecake!
Apricot Bars with a tangy yogurt filling
Hello Kitty French Macarons! Darling and delicious! Get the DIY here.
Gluten-Free Gingerbread Cupcakes
Polenta made of fresh, sweet corn instead of cornmeal, topped with a tangy tomato-basil vinaigrette----a melding of late-summer flavor.
Guinness Chocolate Cake. My failed attempt at making Katie Quinn Davies' recipe, but still pretty enough for photos. Link to Katie's recipe.
Boiled Cider (Apple Molasses). This old-fashioned method of preserving apple cider is due for a revival.
The most amazing and most simple Honey Roasted Peanut Butter you will ever eat!!
Classic Mint Chocolate Chip Ice Cream
Chocolate and Vanilla Glazed Mini-Donuts ... with your favourite technicolor sprinkles from childhood
These cookies are spectacular, with crispy edges and chewy centers it’s one of those cookies that fill your tummy with warm fuzzies.
Popsicle two ways: White peach and raspberry popsicle, mango-pineapple and raspberry popsicle
Home made protein bars - no bake - Protein: 20 grams, Carbs: 12 grams, Fat: 6.8 grams
Peanut butter chocolate cheesecake bites - decadent, easy to make bite-sized treats!
A flaky handmade crust filled with a delicious lemon curd.
four-layer carrot cake
Perfect pancakes for a perfect birthday
Peach jam with mango, passion fruit and vanilla (recipe in hungarian)
A light and moist French nectarine cake.
Allergen-free (and vegan) lemon sugar cookies that taste amazing!
Orange Date Granola - I cannot get enough of this flavor combination.
Farewell Cupcakes: Make these to say goodbye. Mango Cupcakes with Saffron-Cardamom Cream Cheese Icing (egg-free cupcakes)
Linzer torte made with an almond cookie dough and homemade raspberry jam
Get your hands on the tiny end of season strawberries for these delicious Mini Strawberry Tarts with Orange Crust.
Corn Muffins with Raspberry Preserves- a perfect breakfast treat.
Chunky Peanut Butter Cookies
Quick cake with plums. Moist and buttery. (in Polish)
This season's answer to dessert: Fig tart with booze-spiked almond pastry cream
Pannacotta with Pomegranate Sauce
Peanut Butter Muffins with Chocolate and Peanut Butter Chips-- perfect for an after school snack, lunch box treat, or anytime!
Mom's Whoopie Pie recipe!
Lemon Blueberry Cake...one last summer fling