Chicago-style beef sandwich
Warm salad with chicken liver and sweet pepper
Homemade Zucchini-Pepper Sweet Relish - it's easier than you think and better than you could imagine.
Pickled banana peppers with a hint of garlic are perfect with a sandwich or added to egg salad.
Chevre Stuffed Sweet Peppers
Chicken and Avocado Quinoa Salad
Roasted vegetarian side dish.
Today's lunch: artisan lettuce, sweet peppers, anjou pear, craisins, goat cheese, and pecans with vinaigrette.
sweet pepper pineapple juice
Bulgarian-Style Vegetarian Stuffed Peppers with Yogurt Sauce
Heirloom Sweet Peppers and an easy, tasty way to enjoy them
Pasta Provençal with Basil, Sweet Pepper, Tomatoes and Olives
Not your momma's egg salad. This one has black olives and sweet pepper relish.
Rhubarb salsa, piquant yet classically Mexican, one of the savory rhubarb recipes I tried for this month's Foodbuzz 24, 24, 24
A Sweet and Savory Black-Eyed Pea Casserole
Roasted red bell peppers on a saffron infused upside-down cake
Pita bread, sweet peppers and beans snack with pesto sauce. Very vegetarian. [Scroll down for English Recipe]
Pasta With Two Peppers, Olives and Oregano
Italian Sausage and Peppers. A classic combination.
Make these faux "sushi" for a cute and fun bento lunch.
My month of salads - Seared Sea Scallops with Spicy Orange Glaze
Ratatouille - Eggplant and summer squash with some delicious end-of-season tomatoes make for a perfect warm and hearty fall dinner.
Roasted Squash and Sweet Pepper Chili - This Chili is so hearty and delicious - Heirloom beans make it special, but can you believe there's no Tomatoes?
Roasted Eggplant and Summer Veggies - An easy and versatile dish - use it as a dip, a pasta sauce, a sandwich spread... the list goes on and on!
Cumin-roasted eggplant and peppers with a delightful parsley-basil herb relish! Yum Yum!
Chilled Roasted Red Pepper Soup : Vibrant, Creamy & Delicious - perfect for summer
Stuffed Swiss Chard With Sweet Pepper Salsa
Peppers stuffed with warmly spiced barley, dried fruit, and pumpkin seeds
The first step in making salsa--peeling tomatoes.
Chopped Mexican Salad using grilled Corni di Toro sweet Italian peppers, bicolored corn, heirloom tomatoes, jicama and avocadoes.