www.TwoBlueLemons.com
Quinoa Maki Sushi with Avocado & Roasted Sweet Potato
www.lafujimama.com
"Mock-i-zushi"--a creamy filling rolled up in slices of bread that have been rolled out into thin sheets
soupbelly.com
How to make the following sushi rolls: Spicy Salmon, Philly, and Shrimp Tempura.
www.myrecessionkitchen.com
Cucumbers stuffed with mock tuna. I eat them like sushi, sprinkled with soy sauce.
www.nosaladasameal.com
Marinated big eye tuna with tomato shiso sauce at Sebo, Alice Waters' favorite sushi restaurant in SF.
abirdinthekitchen.squarespace.com
California Rolls at home - A Pictorial
chaosinthekitchen.com
Hawaiian Poke: Tuna tartare with an Asian twist!
eataduckimust.blogspot.com
Homemade Sashimi Flowers, featuring our new Watanabe sashimi knife
chaosinthekitchen.com
Uchi in Austin, TX makes an incredible maguro tuna and goat cheese sashimi-and now you can make it at home!
southamericanfood.about.com
Peruvian lomo saltado (stir-fried beef) disguised as sushi.
www.camemberu.com
Nobu-inspired Tuna Pizza - spicy tuna, tomatoes and seaweed on a grilled tortilla base.
cho-tabetai.com
Wasabi tako, seaweed, shiso, mango, tequila, salt & lime zest. Sushi night at my house has been getting more exciting every week.
ellacinderseats.blogspot.com
Sudbury Sapporo Ichibang- where good food meets your tummy.
foodlibrarian.blogspot.com
Make a summer Somen noodle salad portable by stuffing inarizushi (fried soy bean) pockets. Simple to make and easy to eat.
soupbelly.com
How we ate our way through New York City in 42 hours.
the-dogs-breakfast.com
Spicy salmon tartare with green chilies, thai basil, ginger, green onions and cilantro. Works well with green szechuan pepper.
www.theperfectpantry.com
Vegetable sushi, filled with peppers, carrots and avocado.
cakebatterandbowl.com
Dessert Sushi Inspired by the Chicago Cubs! Sugar cookie dough and coconut rolled into sushi pieces with the Cubs logo in the center!
www.soyandpepper.com
Pack a picnic bento for the summer. Whether simple or more elaborate, plan for a variety of food that is healthy and delicious and make full use of seasonal produce.
www.thedeliciouslife.com
how a restaurant can render one speechless: Mori Sushi in West LA (pictured: mackerel sushi)
ieatishootipost.sg
Contemporary Japanese Cuisine takes sushi to the next level. Tempura shrimp sushi roll wrapped with a lightly scorched slice of Wagyu and topped with Gruyre cheese and garlic sauce
misstiffie.wordpress.com
Golden Salmon Toro from Tsuki... Masago, jalapeno, and tomato maki topped w/ Beni toro, sliced almond, a golden flake, & drizzled w/ asparagus sauce
mylastbite.wordpress.com
Katsuya’s Tuna Chirashi. Taste of the Nation, LA.
crispywaffle.com
'Sorta' Seattle rolls: smoked salmon, cukes and cream cheese, with cute instructions for your kiddies.
ulteriorepicure.wordpress.com
Once the most-expensive restaurant in the U.S. is masa, a top-cut sushi-focused restaurant in New York. Photos of its food are prohibited.
onceuponaplate.blogspot.com
Sushi rolls ~ Uramaki (rice on the outside.) Veg/Vegan friendly, or fill them with whatever you like. See how easy they are to make at home.
anhsfoodblog.blogspot.com
I love wasabi peas, and I also adore sushi and salmon. I also like those flavored rice balls. So why don't we have wasabi peas flavoured rice ball?
food4wibowo.blogspot.com
French macarons from Patisserie Delanghe (San Francisco)
sevensecondrhapsody.blogspot.com
Who says making sushi can't be fun? An onigiri for every ocassion, perfect every time!
elmomonster.blogspot.com
Kim Bap! Korean sushi roll with egg and veggies. Found at Mondoorang (Dumpling & Noodle House in Irvine, CA).
