Sweet red onion marmalade and roasted peppers, salty goat's cheese, soft filling, crunchy pastry - all complemented perfectly by a sunny day under the trees with a cold glass of wine and a fresh side salad.
This is a chop-chop salad that is easy and fun. A true taste of Miami. Make it with the pickles on the side when serving a crowd. This salad is a great use for leftover sweet potatoes, but if you want to make it when you have no