Chesapeake Bay Rockfish Stew. Zesty tomato stock is flavored with fresh herbs before adding local striped bass. Paleo, gluten free.
mark bittman on inventing a new dish... and his recipe for olive oil poached fish
Wild-striped bass with heirloom tomatoes, pea sprouts and a delicious yuzu kosho dashi broth.
Wild Striped Bass with farro, black rice, baby spinach & tangerine
Roasted striped bass with citrus is just one of many phenomenal dishes now being served at Yountville's new eco-resort/restaurant, Bardessono.