www.tastehongkong.com
Hot and Sour Cabbage, a Sichuan Vegetarian Dish, also a Quick Pickle
www.smokywok.com
Chinese home style dish of stir-fried bitter melon or gourd with pork, an easy and nutritious dish.
xinfully.wordpress.com
Stir-fried Squid with Salted Eggs, a Thai seafood favorite, which includes adding salted duck eggs to fresh squid
www.acupofmai.com
Stir-fried water spinach. Very simple and super easy dish!
www.blue-kitchen.com
Too hot to cook? Not with this quick and easy Peppery Pork Cucumber Stir-fry.
simply-delicious.co.za
A vegetarian version of a South-East Asian dish, Nasi Goreng. Served with a fried egg and Ketchup Manis, this is just perfect for Meatless Mondays.
tastesofhome.blogspot.com
Hong Kong style soy sauce noodles, the udon version with tips on how to perfectly execute this deceptively simple dish.
www.tastehongkong.com
Tofu with Dried Shrimp Roes - a Simple yet Umami-Rich Dish
www.tastehongkong.com
Tofu with Dried Shrimp Roes, a Simple and Umami Dish
www.cheesecakeforall.com
Stir-Fried Beef and Broccoli in Garlic Sauce
www.ecurry.com
Bhuna Gosht: (Braised Meat with loads of Indian Spices) - tender juicy pieces of meat coated with spices and richly aromatic sauce.
eatingandliving.blogspot.com
The ginger marinated chicken (dak) pieces and summer fresh vegetables (yachae) are simply stir-fried in a little bit of oil infused with aromatics. The sauce is light yet rich in flavor.
foodrepublik.com
Stir-Fried Soy Sauce Clams - with shallots and garlic
globaleats.blogspot.com
It's just not Hokkien Char without pork fat.
mykitchenquest.blogspot.com
Sticky Coconut Chicken--not too sweet, not too sticky, just perfect deliciousness.
www.tastehongkong.com
Cabbage kimchi stir-fried with beef - possible to get done in 5 minutes
www.tastehongkong.com
Chinese cabbage with ham and cream sauce - a popular dish of Beijing cuisine
invitadoinviernoeng.blogspot.com
Garlic put to good use in a very traditional Spanish dish: pisto manchego
www.nytimes.com
![Stir-Fried Shiitake Mushrooms, Tofu and Asparagus, from the NY Times/Martha Rose Shulman [recipe]](http://images.tastespotting.com/thumbnails/127928.jpg)
Stir-Fried Shiitake Mushrooms, Tofu and Asparagus, from the NY Times/Martha Rose Shulman [recipe]
mydiversekitchen.blogspot.com
Indian style stir-fried yard long beans and chickpeas.
foodrepublik.com
Malaysian Inspired Noodles - This easy weeknight stir-fry features a savory-sweet sauce inspired by the Malaysian dish, "mee goreng".
everybodylikessandwiches.blogspot.com
Bold green beans. Full of flavor and a snap to make.
www.phamfatale.com
Asian-Style Red Rice with Mixed Vegetables Stir-Fry. It's the perfect side dish for fish or white meat.
highoverhappy.blogspot.com
Sambal belacan kangkong - a tasty water spinach dish from Singapore.
www.piggyscookingjournal.com
Stir-fried Roast Pork with Salted Vegetable
www.piggyscookingjournal.com
Stir-fried Pickled Radish with Pork
www.barnappetit.com
Spicy Green Beans: stir-fried green beans that retain some of their crunch; the combination of soy sauce (sweet) and crushed red pepper (hot) give it Asian flair and flavor. Beans with an attitude!
