Stir fried carrots with baby corn
Chinese stir-fry asparagus with a twist by using button mushrooms and extra virgin olive oil
Fried Pork Intestine
Stir-Fry Water Spinach With Chili And Sichuan Pepper.
This Indian Tofu bhurji is bursting with flavour,spices ,color and super duper protein.
Sweet & Sour Pork - pork taste good with well marinated meat
Iron Goddess tea, a fragrant, sweet Chinese oolong, is the base for a succulent stir-fry of tea-marinated tofu and mushrooms.
Mizuna, an often-overlooked Asian green, has a distinct peppery bite similar to Arugula... and it's great in Stir Fry.
Mandarin Chicken you can make at home.
Part of a two-part Wok Special on how to choose, clean and maintain your wok, and tips for better stir frying.
WAY Better than Any Chinese take-out! and Easy too! Shrimp Lo Mein.
Tilapia stir-fry with vegetables in sweet mustard sauce
Pineapple Fried Rice
How to make a quick stir-fry from your store cupboard
respect for Cashew Chicken in Springfield, Missouri
Mi Hun Sarapan - Malaysian stir fried rice noodles for breakfast
Mongolian Beef - a delicious stir for dinner, anytime!
Shanghai Bok Choy with Mushrooms
Steamed Okra With Spicy Sambal
Asparagus was at the store this week, and it inspired this asparagus and pork stir-fry.
Bok choy and Napa cabbage stir fried in toasted sesame oil
Used leftover fried pork to make General Tso's Pork!
Goodbye Mushy land, Welcome Soft Crunch with this Ladyfinger and onion stir fry
Quinoa Stir-fry with Tofu, Asparagus, Mushrooms and Assorted Bell Peppers
Stir Fried Tofu with Beans
How to make General Tso's Chicken
Chinese Buffet at Home
Wok-Fried Edamame with Garlic (recipe from Alan Wong's Pineapple Room)
Fried Glass Noodles.
Stir-fry Snow Pea with Shrimp
Eggplant Stir fry with Chilies & Tofu. Add some heat to your evening meal. A quick treat!