The secret is in the rub for this chicken tortilla soup.
coconut coconut cake
A buttery shorbread cookie filled with chocolate ganache.
Matbucha is an Arabic meal, which means “cooked salad”. It is made of stewed tomatoes, grilled bell peppers with garlic and cayenne pepper
Spice up your day with this easy Skillet Dinner
This ground chicken and chickpea curry can be a stew, or serve it over rice if you prefer.
Greek Chicken Stew
Light Yet Hearty Chicken Vegetable Soup.
Nantes Carrot Stew from Thomas Keller's Ad Hoc at Home
Rhubarb Upside Down Cake
Tres Leches Cupcakes from Martha Stewart's Cupcakes Book
Peanut Butter and Jelly Bars--for your inner child, or your actual child!
Beef Stew: Crockpot Recipe Simple & Hearty
A creamy, comforting stew of tilapia, peppers, tomatoes, and coconut milk.
Persian-Italian eggplant stew
South African Tomato Bredie - A flavorful lamb stew spiced with cardamom, cinnamon, ginger and cloves
Lemon Poppy-Seed Cookies
Mega Chunk Veggie-C Soup...Good for what ails ya. Simple comfort in a bowl.
Ragu alla Bolognese (Pasta with Bolognese Sauce) Gourmet vs homely version.
An easy recipe for chicken kimchi stew
Just because winter's over, that doesn't mean you can't have some hearty lentil quinoa stew.
Grab the Captain and Run for the Roses - Celebrating Derby Day with Country Captain!
Beef, tofu, zucchini, shrimp and homemade kimchi simmered together for kimchi stew - perfect for a rainy and cold day!
This Spicy Red Fish Stew was just the thing for dinner on a cold, rainy spring day.
Blue Corn Posole
A sweetened, chewy shortbread cookie with lovely chunks of pecans throughout. [recipe]
Riesling and a touch of heavy cream make this one luscious chicken stew.
Martha Stewart's soft chocolate chip cookies make all your problems just a little bit better. :)
Shrimp, Tomato and Basil Pasta...Packed with Fresh & Delicious Ingredients!
Luscious key lime sablés. Delicate cookies filled with tart lime curd. (recipe)
The portable version of Tiramisu - Cupcakes!
Corn, squash, tofu and fresh herbs simmered in creamy coconut milk.
Barley Risotto with Asparagus and Basil