Gyoza so easy to make
Boiled Pork Dumpling over Carrot Noodles
Steamed white fish with aneth and grated carrots
Shrimp and Pork Dumplings Steamed in Banana Leaves. Perfect for the year of the Ox.
Steamed Rice Cake (Fatt Koh) - Wishing everyone a Happy Chinese New Year.
Steamed Pork Buns with Scallions and Spicy Sriracha
Mantou - Chinese steamed buns; prepared for my family for Chinese New Year.
Hirame no Mushiyaki - Steamed flounder wrapped decoratively in parchment paper with enoki mushrooms, leeks, sake and soy sauce.
pork dumplings for Chinese New Year - though i highly doubt you could roll all these in 30 minutes...
Steamed Fatt Ko.
Make a hot and steamy batch of spicy Chai Tea to tease and titillate your senses.
Steamed Mussels in White Wine and Garlic~
Steam Whole Tilapia with Ginger and Scallion In 5 Minutes
Five spice pork belly on steamed buns.
Spread the love with a huge helping of this Chicken Biryani! The smell is enough to reduce your loved one to a drooling mess. Check out how I made it.
East meets West: toasted almond daifuku. Sweet bean-filled rice cakes rolled in toasted almonds (gluten-free)
How to make savoury glutinous rice with bamboo leaves (zhang) step by step
Tender steamed white fish with crisp ginger and coriander.
Xiao Long Bao or Shanghai steamed dumplings. A delight to the eye and your tastebuds.
Foie-Gras Chawanmushi: The Ultimate Luxury
Chinese dou-ban yu: steamed fish filets in a sauce of spicy bean paste, garlic, and lots of fresh cilantro, scallions, and basil.
Using three types of eggs: regular eggs, salted egg and century egg to recreate a mum's recipe.
Vietnamese steamed stuffed cabbage rolls covered with a spicy sauce. (Bap Cai Nhoi Thit)
Steamed Tofu with Pumpkin, Prawns & Ebikko
Home-made shrimp balls, fry or steam according to your liking. Great as snacks at parties.
Easy steamed fish
Shrimp - ginger - tamari - mustard - dill
Pulut Inti - steamed glutinous rice topped with freshly grated coconut cooked in palm sugar syrup. A favourite tea time dessert in Malaysia.
healthy cooking technique that avoids that all-too-common dried out piece of fish: Oven Steamed Salmon with Mushrooms
Steamed chicken with wolfberries and red dates
The 7-minute rule. Cantonese-style steamed fish. A quick and simple way to savor fresh fish.
Homemade Chinese steamed dumplings (siew mai)
Steam Egg Custard