Easy steamed buns, two ways
A Step-by-Step Guide to Salmon en Papillote
Homemade tamales filled with shredded pork
Steak & Mushroom Pudding with Stout, almost ready to go in the steamer (Daring Bakers April)
Moist steamed sponge pudding with dates and a melt-in-the-mouth texture. Served with butterscotch sauce. Daring Baker challenge.
TDB April challenge - steamed suet pudding. This is a wonderful Plum Pudding recipe.
Spotted Dick, a traditional steamed English pudding.
Sticky Date Pudding with Butterscotch Sauce
Steamed Lemon Pudding with Vanilla Rum Sauce
Daring Bakers' challenge-Traditional British Pudding- Chocolate steamed pudding with strawberries
Rhubarb Strawberry Blackberry Steamed Pudding with Meyer Lemon for the Daring Baker's Challenge-April 2010
Spotted Dick, a British steamed pudding with currants, drizzled with white chocolate butter sauce.
Strawberry Rhubarb Spotless Dick, with Ginger Creme Anglaise, my version of Spotted Dick, a British steamed sponge pudding, made with suet, for the Daring Bakers
Mussels with White Wine and Fresh Herbs: try this simple recipe and you'll be eating a steamy bowl of these beauties in minutes!
Steamed Fish with Ginger
Tofu with Prawns - Steamed and Deep Fried
Steamed halibut with a lemony sauce of pureed green onions is just one great recioe from a new oookbook featuring recipes from Napa Valley.
dubu jjim/두부찜 (steamed tofu) with spicy, garlic soy sauce
Steamed Artichokes with Herbed Caper Mayonnaise
Thai style Steamed Fish With Garlic, Lime, and Chilies
Wine Roasted Fresh Artichoke dipped in a creamy balsamic sauce.
Suan pan zhi, or yam abacus seeds. A traditional Hakka-Chinese dish eaten on festive occasions (Recipe)
A creamy coconut curry sauce with tofu served over steamed rice.
Would you believe you can turn Pillsbury refrigerated biscuit dough into pillowy, steamed Chinese buns? You can!
Fried daikon radish cake, an easy homemade Chinese dim sum dish !!
A steamed artichoke waiting to take a dip in some tangy sauce - the perfect start to an Easter (or any springtime) meal. [recipe]
Alain Ducasse’s dumplings – Steamed tomato and olive dumplings with soy-balsamic dipping sauce
Bananas aren't just for eating--wild Alaskan salmon, steamed in a banana leaf.
Simply steamed asparagus with sage butter.
The instructions on your bag of frozen dumplings is probably wrong. (video)
Steamed Mussels Provencal
Venison Shank and Chestnut Mushroom Suet Pudding
Corned Beef Hash
Dolmades or stuffed vine leafs with rice and minced meat.