www.joanne-eatswellwithothers.com
Standing rib roast with porcini and bacon sauce served with spicy parmesan green beans and kale.
billbrady.wordpress.com
This is my favorite cut of beef–rich, luscious and comforting, and so simple to make. Let the flavor of the meat reign supreme by adding only salt and pepper as seasonings.
bigboldbeautifulfood.blogspot.com
What's a beef lover's go-to meat on the holidays? Standing Rib Roast. Luxurious and easy to make.
