Salt and Pepper Squid with Garlic and Chillies: my take on one of my favourite dishes on the dim sum trolley.
I named this dish “Fortune Squid Blossom” because a flower blossom is regarded as a lucky thing in Chinese culture. Flowers in full bloom symbolize affluence and nobility. Here is my recipe for this "Fortune Squid Blossom" d
Risotto al Nero di Sepia, with Sauteed Calamari (Squid Ink Risotto)
Elegant for a St Valentine's Dinner !
Fish Soup in Bread Crust...a surprise when you break the crust
Cuttlefish with Sweet Potato
Malaysian kam heong squid. Squid cooked in an incredibly aromatic concoction of curry leaves, curry powder and bird's eye chilli peppers.
Spicy Squid Salad. Yum. Marinated with lots of Asian flavors like shiitake, sesame, chili, lime & ginger. Double, triple, quadruple yum.
Homemade winter melon soup
I finally learned how to make Chinese salt and pepper squid. It's simple and fantastic. As good as what they serve in the restaurants!
Grilled Squid with a Simple Homemade Teriyaki Sauce
A Warming Dish, Mixed Vegetables in Clay Pot with Dried Squid
Hot and spicy salt and pepper squid. Super easy and delicious.
Stew turnip with dried squid
Quick and Easy Spanish Paella - Our Way!
Creepy Creature of the Sea Soup in Honor of Halloween
Mouthwatering addictive squid fry goes well with anything
Char Grilled Calamari from F.I.S.H
Inspired from a recent trip to the Amalfi Coast, mouthwatering Pasta allo Scoglio was born!
Squid Ink Pasta with Crawfish and Garlic Ginger Velouté
Black beans squid by Grace Young.
Korean Non Spicy Squid/Cuttlefish Side dish
Thai tom yum soup -- a delicious, healthy, easy to make tonic for colds and tummy upsets
Cool Summer Seafood Cocktail, Two Ways - Mexican or Thai Style
15-minute Cheater's Seafood Pita Pizza Recipe
Waffled squid salad. Squid cooked in the waffle iron becomes part of a spicy, sweet and sour Thai salad.
Marinated Calamari Salad: Tender squid, tomatoes, and fresh herbs in a lemon vinaigrette... leftovers worth fighting for!
Greek Calamari Salad
Spicy Grilled Calamari: IItty-bitty baby squid get marinated in North African flavours, then grilled to tender perfection.
Vietnamese Stuffed Squid - Muc Nhoi Thit
I have a coriander craving; I heaps loads and loads of them in my salad, salsa and steamed squid
Charred Calamari Salad from the new cookbook: Seven Fires Grilling the Argentine Way.
Inpired by Barcelona fish markets: fried smoked salmon and pulpitos (squid) with lemon and parsley
Squid Ink Risotto from Top Chef Masters contestant Jody Adam's Rialto in Cambridge, MA