Mint Chocolate Nanaimo Bars.
Strawberry Granola Squares
Lemon Lime Bars
Rhubarb Lemon Bars
chocolate chip cookies bars: great on their own, or as a base for another dessert.
Sometimes a screw-up in the kitchen can produce genius. I present you nutella cheesecake squares, sans sugar!
Rustic gooseberry & almond streusel squares (recipe in slovak).
Nanaimo Bar Cupcakes: Enjoy this delicious Canadian hybrid!
Chocolate Peanut Butter Crispy Bars-- I think the name says it all!
Oatmeal Butter Tart Squares
Caramel Cashew Shortbread Squares
Rhubarb Bars - a delicious twist on the traditional lemon bar
tiny little wrapped seafood squares... gotta click through to see the gorgeous way they're presented
Zucchini and cheese strudel(in spanish)
Rainbow Rice Krispies Treats - delicious, easy and fun!
Red Velvet Cake Squares - made healthy with a secret ingredient!
Lemon crumb bars from Nick Malgieri's book, Bake!
Fruit Squares with Cream Cheese Filling. Recipe with step-by-step pictures...
Breakfast Oatmeal Bars
Berry Bliss Oat Squares. Vegan, all-natural, with Gluten-free option.
5-Ingredient No Bake Vegan Date Squares. All natural with GF option.
Walrus Bars, chocolate shortbread followed by gooey caramel and toasty walnuts.
Rocky Road Bars/Squares
Tart Key Lime Squares; creamy and tangy.
Lemon Squares, so delicate in appearance but bursting with bold creamy lemon flavor.
Gluten-Free Lemon Bars - heavy on the lemon.
Coconut Almond Oat Crunchies - addictive crunchiness somewhere between a cake and a cookie
Chocolate peanut butter squares! Tastes better than a Reeses Cup.
Chocolate covered crispy rice squares: a traditional treat made vegan, without gluten and free of the top 8 allergens.
Raspberry lemon cake squares. So simple, so delicious!
Toffee Squares - Toffee flavoured shortbread topped with a layer of chocolate, toasted almonds and chopped up Heath Bar.
Sesame Seaweed Squares with Maple Syrup. Never thought those flavors would go together? Think again. Utterly delicious and healthy too.
These Taco Pizza Squares combine all the flavor of beef tacos on top of a buttery croissant dough crust.