A healthy dessert alternative and easy to make!
Foie Gras torchon with tete de cochon, pickled Spring vegetables & Horseradish, a dish from chef Daniel Humm's Gourmand tasting menu at Eleven Madison Park in New York City, NY.
Artichoke, Sundried Tomato, Mozarella, and Pesto Sandwich from Cafe Luna in Cambridge, MA
Farm fresh Neapolitan pizza from Stone Hearth Pizza in Cambridge, MA
A sweet and sticky variation of the rice krispie treat. I'll admit, it's a bit "nutty"!
Bailey's Bars, a new twist on the classic Canadian Nanaimo bars using Mint Bailey's in the cream filling. Addicting and so sinfully good.
Lemon Treats ( in French )
These lemon-lime squares may be missing a translucent, gooey exterior -- but the inside is a cute and delicious surprise!
Luscious lemon squares, easy to make from scratch.
Banana Pecan Granola Bars - vegan, crunchy, yet chewy.
Lemon cheesecake squares topped with fresh blueberries.
Some call them Hollywood Squares, some call them Peanut Butter Squares...what did you call this grade school treat?
delicious double-chocolate banana bread squares, easily adapted to be vegan.
Crisp, dry hard cider, garlic and fresh sage create a deliciously complex sauce for Cider-Braised Chicken with Cipollinis and Sage.
Cocoa Orange Granola Bars - vegan, no added sugar, very filling, super healthy - the perfect portable snack.
lemonicious, fool proof recipe for lemon bar squares
Mini cupcakes from one of my favorite lunch spots in Davis Square
Golden Graham squares
What do you call a bar combination of s'mores & granola topped with chicken floss? An american-asian fusion bar?
Yogurt and Raspberry Square [Recipe in French]
Oatmeal Date Squares with cinnamon, pecans and lemon. If you like date squares, you'll love these!
Mars Bars Squares!!!
Japanese Custard Mochi Squares...Not your typical custard dessert.
Chocolate and Caramel Square ( in French-Translator in left sidebar )
Sesame miso ramen from Sapporo Ramen in Cambridge
Italian Ribollita, a soup filled with vegetables and sourdough bread; a recipe from Union Square Café
Have you ever had a muqueca? This Brazilian seafood stew made in clay pots is absolutely divine.
Potato gnocchi with braised beef cheeks, green peppercorns, spinach and breadcrumbs from Rendezvous in Cambridge, MA
No-bake Chocolate Peanut Butter Squares, the easiest, tastiest ever. Serious.
Peanut Butter Nanaimo Bars - a Canadian classic with a peanut-y twist!
GLUTEN-FREE NANAIMO BARS - The Daring Bakers
DB challenge this month is close to my heart...and home! Decided to stray from the typical square, with great results!
Nanaimo Love Bites- Daring Bakers says Go Canada!
Impossible Custard Pie...or squares. Ginger and orange make a great combo for a light healthy treat.