Roasted Broccolini w/ Sun Dried Tomato Pesto — Crisp tender. Sweet. Tangy. Delicious.
A locally farmed organic curried mushroom salad using organic curry powder with shitake mushrooms, sweet onions, spring mix with arugula, pine nuts and sliced cucumber. Sprinkled with lemon and olive oil. Wonderful lunch item.
This is a different twist on potato salad and a great way to enjoy beautiful new potatoes and compliments almost any main course.
Celebrate spring with Coconut Orange Crepes filled with Orange Whipped Cream & topped with Orange sauce!
Fried Avocado Tacos with Strawberry & Rhubarb Salsa
Vegan, healthy and damn photogenic - this vegan quiche with green asparagus, buckrams, escallions and dried tomatoes combines it all.
Cheesy zucchini fritters with Feta cheese and garlicky sour cream - easy light vegetarian dinner recipe
Candied Lemon Slices
Chewy Coconut Chocolate Chip Cookies. Deliciously loaded, with chewy texture. SO good! Dough and cookies freeze well.
Green and yellow soyghurt tofu with saffron-chilli rice.
Healthy & Creamy Potato Pea Soup (Dairy-free, V , GF)
Asparagus Lemon Risotto recipe is clean, simple and absolutely delicious. Super easy Spring dish idea - ready in under 40 min.
Blueberry Filled Mini Pavlovas (Meringue Nests)
An easy, 20-minute recipe for spring pea & basil soup, made using leek, yellow onion and, the star of the dish, the humble frozen pea.
Spring potato red cabbage salad with feta cheese and dil+dijon seasoning.l
Orecchiette with Sausage, Chickpeas, and Mint. Ready in under 30 minutes!
Sweet Pea & Ricotta Crostini with Spring Onion Gremolata & Pine Nuts - Perfect for Easter or St. Patty's Day!
A fun and delicious make-ahead recipe, Sweet Potato Hashbrown Egg Nests are perfect for brunch, breakfast, or a quick snack.
Kiwi Kiss Cocktail. Refreshing, tart-sweet, and perfect for warm weather entertaining.
These gluten-free, minted pea shamrock crackers are more than just lucky- They're delicious!
A healthy low carb dinner made with shrimp, peas, zucchini noodles, and delicious mint pesto screams Spring. Ready in 15 minutes!
A healthy pizza with a crispy thin crust, fresh spring vegetables, crunchy pancetta and ooey-gooey cheese that’s perfect for pizza night!
Matcha infused genoise cake with strawberry filling and cream cheese whipped cream.
Irresistible Thai firecracker shrimp appetizers. Perfect party food.
This Berry Tart with Lemon Cookie Crust - A citrus cookie crust topped with vanilla greek yogurt and fresh berries!
Pineapple Stuffing. A sweet and savory side dish that's a twist on classic stuffing. It's perfect served with ham and pork dishes.
This vegan delicious risotto is made with pearl couscous and asparagus three ways (roasted, sautéed, and puréed). Creamy and bursting with spring flavor, this hearty dish really celebrates asparagus.
Chicken and Avocado Mousse wrapped in Prosciutto with Herb Tortellini and Spring Peas - Those are some Sweet Peas you got!!
Vietnamese Spring Rolls (Gỏi Cuốn)
Mugwort is traditionally pounded with glutinous rice to make this unique forest-green spring fragrant Mochi.
Chocolate Chia and Coconut Whipped Cream Dirt Cup. Vegan, dairy free, and gluten free. Creamy and light without sacrificing flavor.
Tomato Linguine with Basil & Burrata. This light and simple dish will have you singing spring!
Super moist and flavorful carrot cake recipe. The best I ever found, this recipe is a keeper!
These sweet, tart, buttery lemon bars topped with homemade blackberry purée are perfect for your Easter spread!