Thin Mint cupcakes with Thin Mint truffle filling and Thin Mint buttercream frosting.
Delicious cupcakes and fluffy, fat-free frosting.
Bunny butt cupcakes - almost too cute to eat!
“Happy Easter” Treats: Easter Nest Cupcakes with Easter Eggs
Studded with flecks of stewed rhubarb, these ginger-scented cakes are topped with vibrant rhubarb-lemon buttercream frosting.
Birds Nest Cupcakes - made with Vanilla Cupcakes and Chocolate Buttercream Frosting, perfect for Spring and Easter.