Cinnamon Apple Cider mixed with Caramel Apple Simple Syrup and topped with bubbly champagne! BEST HOLIDAY DRINK EVER!
These Rhubarb and Rosewater Cocktails highlight the most delicious spring produce, including locally grown rhubarb!
A refreshing spring cocktail of fresh clementine juice paired with thyme simple syrup in a classic gin fizz.
This light and lovely cocktail offers a top of fruit with a base of bubbly tea
Blackberry Thyme Champagne Cocktail - A light, refreshing cocktail for spring.
Rhubarb Juan Collins Cocktail
This Sparkling Rhubarb Shrub (aka drinking vinegar) recipe is simple, sweet refreshing! Pairs perfectly with good tequila, fresh mint and soda.
These Rosemary Grapefruit Fizz cocktails are reminiscent of a pink lemonade, and are the perfect way to celebrate the arrival of spring.
Paloma Cocktail - This grapefruit tequila cocktail is light and refreshing with no sugars added. Perfect for a spring day!
Strawberry, Mint & Cucumber Martini: This not-too-sweet strawberry martini is herbal, fresh and lip-smacking.
The Spring Break Cocktail: Vodka, Kumquats, Pom Juice, Triple Sec, Simple Syrup, Lemon Sparking Water
Celebrate spring and the long Memorial Day weekend with these refreshing cocktails from a pair of talented mixologists.
Celebrate the new season with these two refreshing drinks from talented Portland, Ore., bartender Ryan Magarian.
A handful of leafy arugula is muddled with lime juice and honey simple syrup, then shaken with woodsy gin. Finish with a sprig of mint.