Nutella Pound Cake
Beans can be sweet, and chocolatey, too!
Herb-y Eggplant Caviar
Sweet potato & chick pea hummus.
French Onion Croque Monsieur, one of 5 easy ways to use leftover onion-soup onions.
My Perfect Butternut Squash Dip with accents of Garlic, Maple, Sage and Orange Peel. Vegan.
Pumpkin Butter - a nicely spiced and creamy spread for morning toast.
Tahini, made from sesame paste, even better with a roasted eggplant
Beer Cheese Spread served Pretzel Rods
Htipiti (Greek Roasted Red pepper and Feta Cheese Dip)
Apple Chutney - Condiment Week concludes with sweet heat
Rosemary & Thyme Spread
Lemon Aioli - a rich, zesty way to dress up a sandwich
Caramelized onion burgers
Pumpkin Cream Cheese Dip/Spread
We did Spuma di Mortadella (ya gotta click to see how easy it's made) three ways - here we have Spuma "Breakfast Style".
Garden Veggie Cream Cheese - how flavors from your garden makes it on your bagel.
Chestnut, Cinnamon and Prune Tart - Autumnal flavors.
Maceration Matters: 2 x Apricot Jam
Lemon Curd -- a heavenly spread cursed by a bad name
Mediterranean Mini Pizza made with a with Cannellini Beans and Roasted Red Bell Pepper Hummus
My best homemade hummus
Before all of the best peaches vanish for the year, pack a jar full of temptingly aromatic, cardamom peach preserves
my first ever garlic aioli. Now I'm an official mayonnaise convert...
Ina Garten's Roasted Eggplant Spread-a great way to use up those garden vegetables in a simple and healthy way!
Homemade Peanut Butter - so fun and simple!
Tomato Aioli with Roast Fingerling Potatoes
a simple belgium breakfast: toast + hazelnut spread + chocolate sprinkles = simple but always hits the spot.
Some foods just taste better if you slow down and take your time. This eggplant dip really benefits from a long time on the grill.
Recipe for Caramel Pear Butter inspired by a still life painting.
A five minute spread that's made with roasted peppers and sun-dried tomatoes. It's perfect for flatbread or pasta.
San Francisco Farmer's Market and Nduja from Boccalone
spiced pear sconelettes with sweet pear butter
Julia Child's white bean dip with garlic and herbs. There's tahini, so maybe we should call it Julia Child's hummus?