Strawberry Rhubarb Spotless Dick, with Ginger Creme Anglaise, my version of Spotted Dick, a British steamed sponge pudding, made with suet, for the Daring Bakers
Mango-mascarpone trifle: This is where the enticingly sweet scent of mango meets the mildly tangy Italian mascarpone. With a little nutty touch from the almond sponge, here's a special dessert just for you.
Blueberry and Fresh Ginger Layer Cake. Ginger syrup soaked sponge sandwiched with blueberry compote and then iced with cream cheese frosting and studded with blueberries.
This is a classic, French seven layer cake which consists of three layers of coffee-soaked joconde (almond sponge cake), two layers of coffee buttercream, one layer of ganache, and one layer of chocolate glaze